High quality imported santa rita from Santa Rita, Colombia, Central and South America
Colombia Santa Rita Special Reserve
Country: Colombia
Producing area: Antioquia province
Altitude: 1600-2100 m
Treatment: washing
Variety: Kaduai, Kaddura
Manor: Santa Rita
Flavor: sucrose, clean, medium alcohol thickness
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American boutique coffee La Tisa Manor on the Farahan Plateau of Guatemala
Volcanic soil, high altitude, humid and rainy climate, and active volcanic activity have created the unique geographical conditions of the Farahan Plateau. The Pacaya volcano in the region is the most active of the three still erupting volcanoes in Guatemala, leaving the Farahan Plateau often shrouded in a thin layer of dust and providing plenty of minerals for the soil of the Farahan Plateau. When the coffee beans are dried
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Knowledge about round beans recommended by African Tanzanian beans
Round bean / common bean, known as Peaberry or caracoli in English, is a variety of coffee beans. In fact, the male bean is a flaw, officially speaking, it is not a normal development of coffee beans. The causes are usually caused by insect damage, lack of rain in case of prolonged drought, or malnutrition of coffee trees. In general, the fruit of a coffee tree contains two coffee beans, each in a flat hemispherical shape.
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