Nav: Home > Coffee Knowledge >

The honey process is called Honey Process or Miel process.

Published: 2026-04-03 Author: World Gafei

Last Updated: 2026/04/03, Honey processing, known as Honey Process or Miel Process, is used in coffee gardens in Costa Rica, Panama and Taiwan. Honey treatment is an intermediate treatment between solarization and washing. It keeps the coffee washed clean, although the brightness drops bright, but

Honey processing, known as Honey Process or Miel Process, is used in coffee gardens in Costa Rica, Panama and Taiwan.

Honey treatment is an intermediate treatment between solarization and washing. It keeps the coffee clean, although the brightness drops, but adds sweetness and caramel flavor. Honey treated beans have a distinct sticky appearance. However, honey treatment is very dependent on the local climate, the weather must be dry and sufficient sunshine, otherwise it is not suitable for honey treatment.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。