Introduction to the rich and thick flavor and taste of Colombian coffee
Each kind of caffeine variety origin is different, has its own strong character, for example, masculine strong Mantenin, has the character of a man like steel; mellow fragrance of blue mountain coffee, the most gentle woman miss addiction. And always light aroma of Colombia premium coffee, the most suitable for those who like light sex. Such people do not want to drink coffee as a matter of sitting upright, from sour, sweet, bitter, astringent experience what profound philosophy of life, just want to simply drink a cup of delicious coffee, a cup of hot Colombia coffee, let these people realize that "the best state of life is rich quiet. Quiet, because get rid of the temptation of external fame; rich, because have the treasure of the inner spiritual world." They believe that the greatest happiness in life is to be able to harvest such a brilliant interpretation of the realm.
Colombia coffee has a kind of bitter experience, clear astringency as life. Looking back on the past will feel more bitter sweet and tender, more want to let the mood a little longer stop in the beginning of awakening consciousness. Bitterness is pain, clarity makes people calm, and the end fragrance becomes a spiritual victory. World coffee is divided into two series, one is "hard" coffee represented by Brazil, which tastes strong; the other is "soft" coffee represented by Colombia, which tastes light. The difference lies in the altitude of the origin and the planting method. Brazil grows coffee in hilly red soil more extensively, while Colombia produces coffee in mountainous black soil intensively. Colombia Premium has a rich, rich aroma with a clear, high-quality acidity, high balance, and sometimes nutty, lingering taste. Colombia Premium is excellent in appearance and quality, just like a woman's subtle charm, charming and just right, reminiscent of Colombia coffee with a silky smooth taste. People equate Colombia coffee with high quality, good taste. It is sour with sweet, low bitter, rich in nutrients, with a unique sour and alcohol taste, Colombia premium coffee acid, bitter, sweet taste of the three just right. Unique fragrance, after drinking, the fragrance fills the whole mouth. The aroma of the mouth and then exhale from the nose, the smell is very rich. Perhaps you will think it is too overbearing, because it will occupy people's taste buds, thoughts and even souls at the fastest speed. In people's lives, it is full of sour, sweet, bitter, astringent, the aroma of coffee is enough to take away everything in the mortal world. What people enjoy is not just a cup of coffee, but also the quiet moment coffee brings to people. Colombia Premium is characterized by its aroma, rich and thick, with a clear quality of acidity, high balance, it is memorable
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Unique and mellow Sidamo coffee beans introduce Ted Manor
The coffee in Sidamo has a variety of flavors. Different soil types, microclimates and countless native coffee species, towering mountains, highlands, plateaus, valleys and plains, diverse topography, and the geology of the area belongs to nutrient-rich, well-drained volcanic soil. the depth of the soil is nearly two meters, and the surface soil is dark brown or brown. The biggest advantage of the place is
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Coffee beans treated with red honey from Fire Phoenix Manor in Costa Rica
An excellent manor of honey-treated coffee beans, honey treatment is a kind of treatment between sun and water washing, it not only retains the cleanliness of washed coffee, but also greatly increases the sweetness of coffee because it is dried together with the pulp mucosa! Honey treatment can be divided into yellow honey (20% retention), red honey (50% retention) and black honey (100% retention) according to the degree of retention of the pulp.
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