Coffee review

Coffee beans treated with red honey from Fire Phoenix Manor in Costa Rica

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, An excellent manor of honey-treated coffee beans, honey treatment is a kind of treatment between sun and water washing, it not only retains the cleanliness of washed coffee, but also greatly increases the sweetness of coffee because it is dried together with the pulp mucosa! Honey treatment can be divided into yellow honey (20% retention), red honey (50% retention) and black honey (100% retention) according to the degree of retention of the pulp.

An excellent manor of honey-treated coffee beans, honey treatment is a kind of treatment between sun and water washing, it not only retains the cleanliness of washed coffee, but also greatly increases the sweetness of coffee because it is dried together with the pulp mucosa! Honey treatment can be divided into yellow honey (20% retention), red honey (50% retention) and black honey (100% retention) according to the degree of retention of the pulp.

Below I will share my baking record table for your reference!

Product name: red honey treatment of Fire Phoenix Manor in Costa Rica

Grade: SHB

Treatment: red honey

Variety: Kaddura, Kaduai

Cup test: high sweetness, clean and delicate, flower fragrance, fruit Fire Phoenix Manor is located in the central valley of Costa Rica, is the first producer of honey treatment and sun-cured coffee in Central and South America, is a 100% organic coffee manor, the manor pays great attention to the concept of environmental treatment, such as collecting Rain Water to deal with coffee and using organic compost instead of chemical fertilizers and pesticides.

During the annual production season of La Lajas Manor from December to February, the owner insists on harvesting only ripe and red fruits, and most of them use honey treatment and sun exposure to enhance the sweetness and richness of the coffee, and at the same time, it is placed in the African scaffolding sun field to ensure that the coffee can receive the sun evenly and avoid excessive fermentation. At the same time, the manor has also actively obtained international organic certification, which has been certified by USDA of the United States, JAS of Japan and NOP of Japan.

Black Soul Las Lajas Estate Alma Negra of Ras Lajas Manor

Country: Costa Rica

Producing area: central valley

Grade: SHB

Treatment: insolation

Altitude: 1300 to 1500m

Varieties: Caturra, Catuai

Flavor description CUPPING NOTES: passion fruit, drupe, black jujube, blueberry Passion fruit,Nuts,Prune,Blueberries

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