Puerto Rico Coffee Plantation Hasenda Coffee Plantation Flavor Taste Plantation Introduction Ecuador Coffee

The Chinese and Foreign Investment Network reminds coffee lovers that coffee buyers from Guangdong have gone to Ecuador to buy coffee beans. It is believed that coffee lovers in Guangzhou will soon be able to taste the fragrant Ecuadorian coffee in the cafes on the streets. In recent years, in addition to Ecuadorian coffee, more and more Ecuadorian products have entered the Chinese market, including Ecuadorian roses, South American white prawns, chocolates, bananas and so on. And shrewd businessmen, seize the opportunity. In addition, creative coffee made from Ecuadorian coffee beans with unique flavor is also popular with consumers. Mr. Veniso, the champion of the 2014 Ecuador Coffee Competition, won the Ecuador Coffee Competition with his creative formula. One espresso has a fresh and unique taste with mint grass from the Amazon, while the other adds "Rolls-Royce in the Rose" Ecuadorian rose petals that are so fragrant that coffee lovers can't stop talking about Ecuadorian coffee, so they have to mention the organic coffee in Ecuador's Galapagos Islands. The Galapagos Islands, a famous tourist attraction, has been declared as a "World Natural Heritage" by the United Nations Educational, Scientific and Cultural Organization (UNESCO). It is extremely rich in products, and organic coffee is one of the unique ones. With its unique ecological environment such as fertile volcanic soil and microclimate, coupled with its cultivation without any chemical fertilizers and pesticides, organic coffee in the Galapagos Islands is recognized as a natural green boutique coffee. This naturally grown coffee tastes mild, with a hint of grass, flowers and caramel, and is highly sought after by businessmen and coffee lovers. Ecuador is located in South America, and the equatorial line runs through the country. Ecuador is also known as the "equatorial country". Ecuador's superior geographical location, fertile soil and special climatic conditions have created a superior natural environment for coffee cultivation in the country. Ecuador is one of the few countries in the world that can produce Arabica coffee and Robusta coffee at the same time. Ecuador's Galapagos organic coffee is recognized as a natural green boutique coffee. This kind of coffee grows naturally and has a mild taste with a hint of grass, flowers and fruits and caramel. It is highly sought after by the majority of businessmen and coffee lovers.