Yunnan small fine coffee beans iron pickup coffee beans introduction to iron pickup coffee characteristics of iron pickup coffee
Attribute: AA
Baking degree: medium depth
Product name: coffee roasted beans
Brand: Yunling
Origin: Yunnan
Impurity: 0.5
Moisture: 3.0
Particle size: more than 17 mesh
The number of seeds per hundred grams: ≤ 1001, after buying good coffee beans, you should put them in a place that is not exposed to sunlight, and the temperature and humidity are low, because it is not easy to dry the baked beans, it is easy to absorb the smell along with the moisture. In addition, do not store in a wet warehouse, and the temperature should be at room temperature. if you store in a place with high temperature and humidity, you should pay attention to ventilation.
2. Coffee beans should be stored in a dry and cool place. Do not put them in the fresh-keeping box of the refrigerator to avoid absorbing moisture. Put them in the freezer. Refrigerating is an excellent way to keep coffee beans fresh. When refrigerating, remember to put them in the freezer after sealing them. When you take them out of the freezer, you need to avoid melting the frozen part and damp the coffee beans in the bag.
3. No matter how good the outer packaging of the purchased coffee beans is, we should pay attention to sealing the containers full of fresh coffee beans (so that they can be used up within 2 months after opening), and keep them in a cool place in accordance with the sun and temperature conditions. but also pay attention to the shelf life, so that there will be no problem at all.
4. the coffee beans should be as close to the top of the sealed jar as possible, and should be closed as soon as possible after each opening, so as to reduce the chance of meeting the beans with air. In addition, the outer packaging of coffee beans can be fastened with a rubber band and then put into the sealed can. or the coffee beans can be divided into small packages of about one dose and then put into the jar, and if there is a desiccant, you can also put a packet in the jar to ensure that the jar is dry.
5. Due to the small air contact surface, coffee beans are more durable in quality and flavor than ground coffee powder, so in order to maintain the aroma of coffee, try to grind coffee beans when you need to brew coffee.
6, roasted coffee beans, the great changes in quality are "light", "temperature", "humidity" and "air", so it is necessary to control the time of contact with the air, lower the temperature, maintain a low humidity, and put it in a place where there is no light. or stored in a sealed container due to the excellent quality of Yunnan coffee, Lujiang No. 1 in the 1960s; when it entered the London market, it was rated as first-grade. In recent years, the world-famous coffee companies such as Nestle and McDonnell have come to Yunnan to open up raw material bases, and the products produced in Yunnan have gradually become famous at home and abroad. The quality of coffee at home and abroad is determined by the growing environment, climate, cultivation and management techniques and other factors. Its excellent growth environment is low latitude, high altitude, sufficient rainfall and suitable sunshine, so the north latitude is 15. The ideal growing area for coffee is between the Tropic of Cancer and the Tropic of Cancer. Our planting base in Yunnan is located in 23 ℃ north latitude and 99 ℃ east longitude, with an elevation of 1230 meters, a height of 1540 meters, a height difference of 310 meters, a topography of mountains and slopes, and a large undulation, fertile soil, sufficient sunshine, rich rainfall and large temperature difference between day and night, these unique natural conditions have formed the special taste of Yunnan coffee-thick but not bitter, fragrant but not strong, slightly fruity, and the quality is similar to Colombian small grain coffee. Coffee fresh fruit is generally picked from November to February of the following year and processed by washing and wetting. Advanced imported equipment is used in coffee processing. At present, 30% of Yunnan coffee products are supplied to the domestic market and 70% are sold to foreign Yunnan coffee: due to the unique geographical and climatic conditions, Yunnan coffee has formed a unique flavor of strong but not bitter, fragrant but not strong, with a little fruit flavor. World-class coffee experts evaluate it as the world's best coffee, and its cultivation techniques and per unit yield are also world-class. Yunnan coffee is a variant of Arabian original species, which is generally known as Yunnan small-grain coffee, evergreen shrub, small kernel, thick peel, sweet pulp, mellow product and low caffeine content, so it is also called light coffee. It is the main cultivated variety in the world.
- Prev
Bolivian Coffee Bean Fine Coffee Bean Flavor Taste Introduction Bolivian Coffee Bean Origin
Remember that the 2007 winner is the coffee flower manor, her score was overtaken by the 2008 champion Caf de Cordillera, when the international jury gave a high score of 92.03, Takesi snow vein manor in 2009 received a score of 93.36, surpassing the 2008 champion, while bidding price as high as 35.05 US dollars, CoE countries competition, the first high standard in 2009! Osher for 3 years running
- Next
Galapagos Coffee Bean Introduction Galapagos Coffee Bean Roasting
Galapagos Coffee Market: Due to the unique role of the Galapagos Islands in the course of history, the Ecuadorian government has designated the islands as a national park, no longer allows land to be reclaimed for new agricultural purposes, and prohibits the introduction and use of fertilizers, pesticides, herbicides and other chemical agents. Therefore, Galapagos coffee is recognized as a natural product Galapagos
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?