Sumatra Coffee producing area in Indonesia introduces boutique coffee beans from Mantenin coffee producing area
In ancient times, Arabs first dried and boiled coffee beans and drank the juice as stomach medicine, thinking that it could help digestion. Later, it was found that coffee also had a refreshing effect, and because Muslims strictly prohibited drinking, coffee was used instead of alcoholic beverages as a refreshing drink. After the 15th century, Muslims who made pilgrimages to the holy land of Mecca brought coffee back to their places of residence, and coffee gradually spread to Egypt, Syria, Iran, Turkey and other countries. The entry of coffee into Europe should be attributed to the Ottoman Empire of Turkey at that time. Because the coffee-loving Ottoman army marched westward to Europe and was stationed there for several years, when the army finally withdrew, it left a large number of supplies, including coffee beans. People in Vienna and Paris were able to develop European coffee culture based on these coffee beans and the cooking experience gained from the Turks. The war was originally occupied and destroyed, but it unexpectedly brought about cultural exchange and even integration, which was unexpected by the rulers. Coffee culture matured in Europe. In the early sixteenth century, coffee spread to Europe. King Clement VIII of France at that time once said: "although it is the devil's drink, it is delicious." It is a pity that this kind of drink is only monopolized by pagans. Therefore, it is accepted that Christians can also drink coffee. There were countless coffee houses in England, and only men could enter at that time. Coffee is very popular in gentlemen's social places. Men talk a lot about politics, literature, business and other issues here, and some of them don't even go home. As a result, in 1674, many housewives petitioned to close the coffee shop. Coffee culture has a profound impact on the citizens of Paris, and a large number of coffee shops on street corners have also begun to grow. In countless coffee salons, new literature, philosophy and art all appeared, during which countless thinkers and philosophers were born, such as Balzac Luling and so on. Intellectuals continue to gather and are famous for gathering in the intellectual coffee salon to talk. ESPRESSO began to appear in Italian espresso, causing a change in the way coffee is consumed. Coffee is becoming more and more popular, so more and more people are interested in cultivating coffee. A 13th century manufacturer who brought coffee cherries everywhere and planted them. At the beginning of the eighteenth century, the French admiral de? Crewe used his own drinking water on the ship to irrigate the coffee seedlings in buckets and then planted them on the French island of Marchinique. Soon after, coffee spread to Central and South America, and coffee cultivation expanded to all parts of the world.
Encyclopedia business card
Manning Coffee: Manning Coffee is produced in Sumatra, Indonesia, Asia, also known as "Sumatran Coffee". Her flavor is very rich, fragrant, bitter, mellow, with a little sweetness. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee.
Basic Information Manning Coffee is produced in Sumatra, Indonesia, Asia, also known as "Sumatran Coffee". Her flavor is very rich, sweet, pure bitter, mellow, with a little sweet and slightly sour, with a long aftertaste and aftertaste. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. Taste
- Prev
Carmen Manor Panamanian boutique coffee cherry Boqui specialty area
Carmen Manor has 60% of the natural primeval forest, where coffee trees are planted and grow in the shade of these natural trees! As a result, the farm has been certified by Rainforest Alliance Association as ECO- OK environmentally friendly coffee! The coffee beans are harvested from late December to March of the next year, and the mature coffee cherries are harvested artificially, and the waste produced in the fruit treatment (if the meat or juice are properly piled up.
- Next
Elida Natural Pokete Baru Volcano
The farm dates back to 1918 and is owned by the Lamastus family, and the name Elida is the name of the farmer, Mrs. Robert Louis Lamastus. Elida Estate is located in Boquete producing area. The estate is almost the highest elevation in Panama, and nearly half of its area is in the National Protected Public.
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?