Coffee review

Flavor and taste characteristics of Bolivian coffee producing area introduction of boutique coffee beans in manor

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, In 1932, the Chaco War broke out between Bolivia and Paraguay for oil resources in the North Chaco region. Bolivia was defeated and lost a large area of territory. The people's armed uprising broke out in April 1952, and Paisdensolo, leader of the nationalist revolutionary movement, became president. Since then, there have been frequent military coups and long-term political instability. Modern assets with South American characteristics were restored in October 1983

In 1932, the Chaco War broke out between Bolivia and Paraguay for oil resources in the North Chaco region. Bolivia was defeated and lost a large area of territory.

The people's armed uprising broke out in April 1952, and Paz Estenssoro, leader of the nationalist revolutionary movement, became president. Since then, there have been frequent military coups and long-term political instability. In October 1983, a modern bourgeois democracy with South American characteristics was restored.

On December 18, 2005, the presidential election was held. Aymara Indian, Evo Morales, leader of the Bolivian socialist movement, won the election with 53.75% of the vote and took office on January 22, 2006. He became the country's first Native American president and Bolivia's first left-wing president. The construction of the Bolivian state with progressive community socialism (that is, Indian socialism) as the basic value concept began.

On 25 January 2009, the 16th Constitution in the history of the Republic of Bolivia, which was also the first referendum, was adopted by 61.8% of the votes in favour.

On March 26th, Morales signed the Supreme decree declaring that the original name of the country would be changed from "Rep ú blica deBolivia" to "Bolivia (Plurinational State of)" (El Estado Plurinacional deBolivia). [4]

Administrative division

Main division

The country is divided into nine provinces, its names and provincial capitals are: La Paz (La Paz), Pando (Coviha), Beni (Trinidad), Chuquisaka (Sucre), Cochabamba (Cochabamba), Ouro (Ouro), Porto Province (Potosi), Santa Cruz (Santa Cruz) and Tariha (Tariha) [5]

Map of Administrative Division of Bolivia

Map of Administrative Division of Bolivia

major city

La Paz

The seat of the government and parliament, the largest city and political, economic and cultural center in the country, with a population of 2.7416 million. The city center is 3660 meters above sea level, the highest in the world.

The capital La Paz

Capital La Paz (10)

A high seat of government. La Paz was founded in 1548 and means "City of Peace" in Spanish.

Most of the coffee in Bolivia is of mediocre quality, but the production of boutique coffee has developed rapidly in recent years, and there have been a lot of pretty good beans. In recent years, the COE (Cup of excellence) system, which was first implemented in Brazil, has gradually become popular. Bolivia has also introduced this system, which, on the one hand, can stimulate the enthusiasm of coffee farmers, on the other hand, it is also to improve the quality of coffee. COE beans are better than ordinary coffee in both raw and roasted coffee.

The aroma of Bolivian coffee is rich and unique, whether it is the aroma of ground beans or the aroma of coffee is quite rich, similar to the mixture of flower and fruit aroma, impressive medium acidity and low acidity, but the feeling is not monotonous, but calm and generous, soft and fresh. In the sour taste, you can even feel the sour taste of citrus fruits.

The overall taste of Bolivian coffee is rich and balanced, in addition to the beautiful sour taste, there is also a shallow chocolate flavor, smooth taste is more smooth, by contrast, the bitter taste is not obvious. The aftertaste of the coffee is very good, and the sweet taste in the mouth lingers after drinking it. The wonderful experience of this coffee makes it unforgettable that every coffee-producing country should not be ignored, because good coffee is independent of countries. Good coffee should be shared with everyone. Although Bolivian coffee is not well known, I believe that with the enthusiasm and seriousness of the people here, Bolivian coffee will be tasted and shared by more and more friends.

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