Introduction to Bancima Coffee
Chinese Name: Ethiopian Banqi Sunrise Summer Coffee Bean
Ethiopia Bench Maji Gesha Estate
Product specification: 227g
Coffee Country: Ethiopia
Coffee growing area: Bench Maji
Coffee Farm: Gesha Estate
Growth altitude: 1450-1600 m
Coffee beans: Gesha, Typica
Treatment method: delicate sun (on the trellis)
Bench Maji, located in southwest Ethiopia, not far from neighboring Sudan, is easy to find with Google map search. Banchi Magi Gesha Estate, although different in flavor from Geisha Panamanian suntan, is still well worth tasting and is rare among Ethiopia's many suntan bean regions, distinguishing itself from other coffees with its varied spice and fruit flavors.
Flavor Description: Intense fruity flavours (strawberry, cherry), pure palate, light acidity, milk chocolate on the palate, medium alcohol, variegated spice flavours.
Bench Maji, located in southwest Ethiopia, not far from neighboring Sudan, is easy to find with Google map search. Banki Magi Gesha Estate has a different flavor from Geisha in Panama, but it is still worth tasting. It is rare in Ethiopia's sun-dried bean region. The variety of spices and fruits is very rare.
- Prev
Taste mellow, neutral Costa Rican coffee flavor manor area introduction
The research center, located about 30 kilometers northeast of San Jose, the capital of Costa Rica, belongs to the Costa Rican Coffee Association and is the research institution for planting, breeding and quality inspection of Brazilian coffee fruits in Costa rica. in addition, it also has 10 hectares of experimental plots, planting a number of excellent varieties. Coffee is the main agricultural product in Costa Rica, with an annual output of more than 2 million bags
- Next
Sweet light aroma, low-key and elegant Colombian coffee flavor, taste, characteristics and manor introduction
Colombian coffee (Cafe de Colombia), which originated in Colombia, is one of the few individual coffees sold in the world under the name of the country. In terms of quality, it has won praise unmatched by other coffee. Compared with other producing countries, Colombia is more concerned with developing products and promoting production. It is this, coupled with its superior geographical and climatic conditions, that makes Columbus
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?