The flavor of Mazu coffee.

Alishan Mazu coffee, the best instant coffee. It belongs to the high-quality instant coffee, which is produced in Alishan, Chiayi County, Taiwan Province. Adhere to the manual strict contestants to pick, draw mountain spring water fermentation, after the full sun made of alpine coffee beans.

Alishan Mazu Taiwan coffee beans are strictly grown in the mountain areas of Alishan between 800m and 1300 m above sea level, belonging to Arabica beans.

Mafeel is a language taken from the Zou people of the Alpine nationality in Alishan, which means "delicious and delicious". Mafeel coffee ranks first in Asia and eighth in the world.

Alishan Mafeel Coffee [1] belongs to alpine coffee and belongs to the high-quality boutique coffee in Taiwan. It ranks first in Asia and eighth in the world. Coffee trees are mainly planted in southern Taiwan, such as Alishan in Chiayi County, Taiwan. because of its high altitude, Alishan is not only suitable for growing tea, but also more suitable for growing coffee. It belongs to the boutique coffee in coffee.

Mafeel is a language taken from the Zou people of the Alpine nationality in Alishan, which means "delicious". Alishan is the area where coffee is grown, while the coffee is grown by the Zou people themselves, and it is also named Mafeel, and the coffee grown belongs to Taiwan coffee. Due to the low production of Mazu coffee in Alishan, Taiwan coffee is scarce.

Alishan Mafeel is planted in the Alishan Mountains, and the Alishan Mountains are uniquely located in the global coffee belt. Because of the high altitude and the temperature difference of more than 10 degrees between day and night, the coffee beans produced are of the best quality, with plump fruit grains, thick pulp, sweet and mellow taste, sweet taste, no astringency, no bitterness and no acidity. It perfectly presents the delicious coffee with the best quality and the most unique flavor. "Zhenggang" native flavor of "Taiwan Alishan Maha Coffee".