Balanced El Salvador Himalayan coffee varieties taste manor characteristics boutique coffee bean flavor
Sunshine 100Himalayas, located in Chongqing's most characteristic Nanbin Road and the confluence of the two rivers, occupies the billiard CBD center, and Jiefangbei CBD, Jiangbei mouth CBD together constitute the Chongqing CBD core. Settling in the Sunshine Himalayas means sitting on the golden triangle of Chongqing CBD! Secondly, the development and construction of Sunshine 100 Himalayas are invited to be undertaken by world-class teams, such as Tonilo Lamborghini, the world's top luxury hotel, SHL, a royal design team from Denmark, designed a pure building, American AECOM landscape designer brought more international fashion landscape design, and interior standards adopted EU standards, providing a living space with constant temperature, humidity and oxygen. The world's biggest names have built today's Sunshine 100 Himalayas for the same dream of living.
We believe that this is not only the reason why IT Coffee chooses Sunshine Himalayas, but also why the top 500 enterprises and citizens of the world choose Sunshine Himalayas. In the future, more world citizens will join Sunshine Himalayas and share the top of the luxury city.
In El Salvador, the coffee beans rich in the Kuskabapa region are the best, slightly lighter, fragrant, pure and slightly sour. Like Guatemala and Costa Rica, coffee in El Salvador is graded according to altitude, and the higher the altitude, the better the coffee. The best brand is Pip, whose quality has been recognized by the American Organic Certification Society. Another rare coffee is Parkmara, a hybrid of Pacas coffee and Marago Rippi coffee, best produced in western El Salvador, adjacent to Santa Ana, which is close to the border with Guatemala. Parkmara coffee is full-grained, but the aroma is not very strong. El Salvador is one of the small countries in Central America with a very dense population. People here love coffee. The coffee in El Salvador tastes well balanced. Salvadoran coffee exports account for 40% of the country's exports. The best quality coffee is exported from January to March each year, and 35% of the extra hard beans are exported to Germany. In the early 1990s, due to the impact of war, the national economy of El Salvador was greatly damaged, even destroyed. Reduced the output of coffee from 3.5 million bags in the early 1970s to 2.5 million bags in 1990-1991.
- Prev
Introduction to the flavor of boutique coffee beans with distinctive characteristics of Sunshine Yerjia Feiwoca varieties
The bean comes from a single farm, Ethiopia, and is processed by the Waka Cooperative (Worka cooperative). Alemayehu Alako Farm is a member of the Waka Cooperative. The Waka Cooperative, located in the south of Gedeb District, was founded in 2005 and joined the famous Yejia Sheffield Coffee Farmers Cooperative Union (YCFCU,Yirgacheffe Coffee Farmers Cooperati).
- Next
Fruit sweetness Costa Rica plus Saint Roman Coffee varieties taste manor characteristics boutique coffee bean flavor
Coffee cherries are hand-selected by coffee farmers to remove overripe or immature cherries, and then produce them. A 3-disc aagaarde peeling machine is used to remove the peel and pulp, and then the machine is divided into three grades according to the density of coffee beans. Grade 1 and 2 raw beans are fermented separately, while grade 3 is low-quality raw beans. The raw beans were fermented in a cool place for about 24 to 36 hours.
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?