Taste characteristics of Spanish Coffee Bean Flavor description and treatment
In Spain, you will never be blamed for drinking coffee. Spaniards deeply understand the role and impact of coffee on life. It is through coffee that they taste the joy of life. If you come to Spain, you will feel that life has turned a new page, you have too much to see, many world cultural heritages such as the Holy Family Church and Quill Park are waiting for you, but anyway, the first thing to do in the morning is a cup of coffee.
There are all kinds of cafes in Spain, with different styles, but the common feature is that they are very lively, always full of locals and tourists. In Spain, you will be surprised to find that people seem to have too much leisure time in cafes. In fact, cafes and bars in Spain use the same name. If you see a place with a "Bar" sign, you can go in and enjoy a nice cup of coffee.
The Spanish cafe is a place full of infinite vitality every second, with loud, almost shouting waiters, crackling cash registers and loud conversations between locals and tourists, mixed with Spanish exaggerated body language, but no matter how enjoyable the conversation is, people don't forget to sip coffee from their cups from time to time.
If you are new to Spain, you may ask the waiter to buy a cup of coffee to take away, which is not particularly difficult elsewhere, but in Spain, the waiter will put on a charming smile. then persuade you to stay in the cafe before you leave. In fact, it takes less than five minutes to drink a cup of coffee in a cafe, but what you can experience is centuries of cultural precipitation.
Drinking coffee is the Spanish way of life, they shout "Hola!" When they walked into the cafe, they were not greeting an acquaintance in the cafe, but greeting all the people there. The people in the cafe are like a small community, where people enjoy themselves, even if they only spend 10 minutes in the morning sitting in the cafe, where coffee cups and plates filled with Spanish snacks Tapa are also part of the community. They will be busy talking, talking or reading newspapers. Drinking coffee represents a simple and beautiful plot for Spaniards, and it is a hobby that melts into the soul.
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Introduction to the characteristics of Flavor description treatment of Angora Coffee Bean
In 1575, the Portuguese began to occupy areas south of the Congo, established the city of Luanda, and conquered several indigenous tribes, allowing whites to slowly emigrate to Angola. Over the next 50 years, the Portuguese gradually expanded their territory. In 1617, Portugal established the city of Benguela in Angola, which became more stable and established Portugal's territory in Angola ever since.
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El Salvador boutique coffee is concentrated in the volcanic rock producing areas of Santa Ana in the west and Charantanan fruit in the northwest. In recent years, the top 10 cup tests are almost entirely from these two producing areas, with an altitude of about 9-1500 meters, mainly bourbon (68%). Followed by Pacas (29%), mixed-race Pakamara, Dulaai and Kaddura accounted for only 3%. The coffee harvest season has been held since November.
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