Introduction to the quality and taste of Costa Rican Red bourbon Coffee Flavor description Grinding scale treatment
Costa Rican Red Bourbon Coffee Flavor Description Grind Scale Treatment Quality Taste Introduction
Among Costa Rica's many excellent producing areas, there is one famous producing area that stands out-Tarrazu, also known as Tarrazu. Tarajoo is renowned in the world of fine coffee and is one of the world's leading coffee producers. In the 2014 COE competition, 17 of the 23 listed beans came from Tarasu. Tarasu is located in the fertile volcanic region of Central America, where there is a humid climate and fertile volcanic soil, abundant rainfall throughout the year, high altitude, and dense forest natural shade, providing a unique growing environment for coffee growth. No pesticides or artificial fertilizers are used during cultivation. Nearly 95% of the coffee beans produced in Tarazhu Alpine are extremely hard beans (SHB), generally grown above 1500 meters above sea level.
Life span: MM female spiders can generally live 10-15 years, male spiders in about 10 years. The average lifespan of mated males is about 1.5 years.
Body size: adult female spiders in the wild maximum length of about 13CM, male spider length of about 10CM
Aggression: MM is more willing to seek shelter than attack when receiving fright or stimulation, so it is still quite gentle.
Raising difficulty: relatively high humidity and extreme sensitivity to temperature make MM a relatively difficult breed to raise, but it is still a breed suitable for master challenges.
Color: There is little difference between male and female in color, and the whole body is covered with black and orange velvety hair.
Habitat type: Terrestrial (can refer to the environment of some rainforest terrestrial species to arrange. e.g. GI, Golem etc.)
Character: MM is a very timid, easily highly nervous spider. The slightest disturbance and he goes berserk. However, please rest assured that according to my breeding experience, MM belongs to intermittent rampage, that is, run two steps to stop, and then run again.
Growth speed: MM growth speed is not fast, compared with the MR of the same genus is much slower. But it's worth waiting for.
Costa Rican red feet require relatively high humidity, probably above 70%. In the wild, Costa Rican Redfoot lives in the mountains at high altitudes, and the relative temperature is also relatively low, with temperatures around 15-20 degrees Celsius.
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