Coffee types and prices of Starbucks in 2010
Decaf decaf coffee
Non-fat skim milk
Pastry section (2010 Starbucks pastry types and pastry prices)
Blueberry Cheese Cake 16
Black Forest Cake 16
Italian cheesecake 15
New York cheesecake 14
Italian chocolate biscuit 4
Italian orange biscuits 4
Chocolate Cookies 2
Milk Chocolate Cookies 2
Let me give you a little advice ~ it's best to remember the English name of the coffee you want before going to Starbucks, and tell them the English name when you go, so that the waiter will give you enough weight, and he won't tempt you to buy some coffee that tastes like the Frappuccino series, and it's best to take away the coffee that is very expensive, otherwise the cup for eating in the restaurant will be so small that you can't add milk and water except sugar or other powder. It doesn't match your favorite taste ~ ~
Example: "Hello, double espresso~~Thangk you~~"; "what's your last name? To go or to eat? " Miss X, the double espresso you ordered will be ready in a minute.
Kung Fu coffee, very small cup, high concentration of stimulants. Star Frappuccino (my big love ~ ~ drink double every time, after I want it, add a little bit of sugar and milk, the powder tastes good, not too much is a little less.
This is almost what you drink at Starbucks in summer. a large can is sucked with a straw, which is iced coffee mixed with cream and ice, including Coffee Star Frappuccino, Green Tea Star Frappuccino, Wild Berry Frappuccino, Coconut Mocha Frappuccino and so on.
Caramel Geely Caramel Coffee Jelly
Vanilla star ice music (Vanilla Frappuccino)
Coffee star ice music (coffee Frappuccino)
Mocha Frappuccino (mocha Frappuccino)
Mango Tea Star Frappuccino (Frappuccino? Blended Tea)
Tea (2010 Starbucks Tea)
In fact, Starbucks tea is very fastidious, many people can count Starbucks coffee, but not many people can clearly distinguish Starbucks tea. Even most of the waiters at Starbucks are not very clear. Generally speaking, when ordering, we only talk about a cup of hot tea or iced tea. in fact, Starbucks tea has five flavors. Since the waiters don't care much about this, most of the time, if you don't ask for it, they just take one. There are two extremes of the five flavors of tea, one is the traditional black tea, that is, Earl black tea, and the other is fruity tea. The remaining three flavors are between the two, transitioning to fruity in turn, and the color is gradually diluted.
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Taste the strong flavor of coffee in the afternoon
Coffee lovers have been plagued by the criticism of coffee, but it is not our style to give up eating for fear of choking. As long as you drink coffee in a healthy way, you will find that, in addition to invigorating, coffee can also relieve muscle pain, speed up metabolism, improve heart function and delay aging. Drink coffee in moderation first, drinking 2-3 cups a day (about 230ml per cup)
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The chemical composition of coffee
Main chemical composition of raw coffee beans: content (%) carbohydrate 60.0 reducing sugar 1.0 sucrose 7.0 pectin 2.0 starch 10.0 garrison 5.0 hemicellulose 15.0 holocellulose 18.0 lignin 2.0 aroma: aroma is the life of coffee quality, but also the best performance of coffee production process and baking technology, climate, elevation, variety, refinement
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