Description of the characteristics and Flavor of Brazilian Yellow bourbon Coffee beans an introduction to the areas produced by manor treatment
Description of the characteristics and Flavor of Brazilian Yellow bourbon Coffee beans an introduction to the areas produced by manor treatment
Variety: yellow bourbon (Yellow Bourbon)
Origin: Datra Manor, Brazil
Elevation: 1100m
Refined: semi-washed + insolated
Drying: natural sun drying and mechanical drying
Specification: Screen 16 up
Aroma: Mild supple, in most Daterra items, belongs to the highest grade of beans.
Certification: rainforest Alliance Certification, Good Inside, Organic, etc.
Datra Manor specially selected yellow bourbon coffee, different from the monotonous flavor of ordinary Brazilian beans, this product has excellent acidity, in addition to the nutty aroma accustomed to Brazilian beans, but also has lemon and fruit aromas, complex and charming flavor, absolutely break the impression of Brazilian beans. The throat rhyme has the gentle sweetness of a thick, long cashew nut peculiar to Huang bourbon, which is really an amazing taste experience.
Yellow bourbon itself is a variety of bourbon species, the pericarp is yellow, Brazil COE competition many times over the years are led by yellow bourbon, charming flavor. Datra Manor has always been a well-known manor in Brazil, and its products are often used as Italian matching beans by WBC (Wolrd Barista Championship) players.
It can be understood that bourbon species is a branch of Arabica species, in addition to yellow bourbon, red bourbon, orange bourbon, etc. (in addition to Kaddura, Kaduai, etc.), bourbon species were first planted in bourbon island and Ethiopia. 80-1900 meters above sea level is more suitable for the growth of bourbon coffee beans. Relatively speaking, the output of yellow bourbon is relatively low, but the quality is better. At present, most of the yellow bourbon in Brazil and El Salvador are found in China.
The typical characteristics of bourbon species are low alcohol (low body), overall taste balance, and obvious fruit sweetness. It is also my personal preference for coffee.
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