The future sunrise industry in Yunnan: coffee symbolizes warmth.
In Jinma Square, five second-grade children also joined the ranks of volunteers, accompanied by their parents to send a warmth to Chuncheng. The parents of one of the children thought: "it is very meaningful to participate in such activities. I usually work hard, and I can very much appreciate the hardships and difficulties of outdoor workers who are still struggling on the front line during the holiday. I hope that my children will not only realize the hard-won fruits of labor in such activities, but also let their children learn to care about others. I hope that similar activities can be carried out more frequently in the spring city, so that the spring city will be warmer.
"Coffee symbolizes warmth. As a sunrise industry in Yunnan in the future, coffee should also warm our spring city like the sun, warm and salute those who still cling to their posts silently during the holidays. Many people think that coffee is imported, but it has been cultivated in Yunnan for more than a hundred years. This time, I took to the streets to interact with the public to tell you that Yunnan coffee is with you regardless of winter and summer. I would also like to thank China's well-known trademark Hougu Coffee for providing coffee for the event. " Hu Lu, vice president of Yunnan Coffee Industry Association, said
It is reported that this event has set up a total of five points, which radiate the whole of Kunming from east to west, north and south, namely, Jinma Square, Guandu Square, South Asia style Park, New Workers' Cultural Palace and Tongde Square.
In 2017, New Year's Day, at the beginning of the New year, the Yunnan Coffee Industry Association launched a campaign to "warm the Spring City with a cup of coffee". More than 60 volunteers took to the streets to deliver a bottle of coffee to outdoor workers such as traffic police, sanitation workers, bus drivers and hard-working salesmen, as well as a warm one.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
- Prev
Dominated by high-quality Salabis coffee drinks-rapidly affecting China's young consumer market
Whether you have opened a store or not, choosing Salabeth Coffee in 2017 will solve these problems, whether in terms of decoration, marketing, or material storage and transportation. Salabis Coffee headquarters will provide an one-stop service for you to ensure that every investor who joins Salabis Coffee can make a fortune and go to another wealth.
- Next
China's first national key laboratory for coffee testing has successfully passed the completion acceptance in Pu'er City recently.
After the completion of the National Coffee testing key Laboratory, it will fill the gap in the professional laboratories of China's coffee products, and build a multi-functional service platform for Pu'er coffee industry inspection and quarantine, arbitration, scientific research, personnel training and foreign technical exchanges. provide strong technical support for the foreign trade of coffee products, and will effectively promote the development of Pu'er coffee industry.
Related
- Characteristics of the origin and production areas of fine coffee in Africa Introduce the characteristics of the world's three major coffee-producing countries
- Why is the flow rate of hand-brewed coffee sometimes fast and sometimes slow? Relationship between coffee bean hardness and altitude roasting method
- Iced Coffee Daquan Detailed Tutorial Steps Fei: The difference between full ice, normal ice, less ice, and ice-free American style
- Hand-brewed coffee powder pit judges extraction problem What is the reason why coffee grounds are layered? How to solve the problem?
- What should I do if cold extracted coffee is too bitter or too sour? Analysis of the causes of over extraction and insufficient extraction of iced coffee
- Why doesn't homemade lattes taste like coffee? Latte beans and milk shopping guide Latte concentrate extraction parameters
- How do you think about the freshness of coffee beans, taste appreciation period, shelf life? Can expired coffee beans be roasted twice?
- Which is more suitable for espresso? Light roast, medium roast, and dark roast? Why is coffee fat richer?
- Why can I never finish making coffee in Turkish sand? Share Turkish coffee making steps and parameters!
- The influence of the thickness of the hand-brewed coffee powder bed on the extraction taste! What is the difference between a flat bottom and a conical V60 filter cup?