Brazil Queen Manor red bourbon and yellow bourbon coffee which kind of good flavor characteristics contrast

Brazil Chacal Yellow Bourbon, Brazil, belongs to the Water purification Manor (Aguas Claras) in the Minas Llcinea region. Due to the excellent water quality in the area where the estate is located, the coffee produced is of excellent quality.
Product name: Brazil yellow bourbon Brazil Chacal Estate Yellow Bourbon
Gauge: 227 grams
Raw bean producing country: Brazil
Producing area: Minas Minas Llicinea
Villa: waterfall Manor
Variety: yellow bourbon
Class: 2 d/300gr, 17-18 mesh
Height of origin: 1200m ~ 1380m
Treatment: insolation
Baking degree: medium and deep baking
Taste characteristics: sweet and smooth fruit sweetness, obvious nutty flavor, balanced and supple acidity, weak and clean bitterness, rich chocolate aroma and nutty flavor, bright and fresh taste.
Recommended brewing equipment: French pressure, hand flushing, siphon
Bourbon species, native to Bourbon Island in the Indian Ocean (now known as Reunion Island), is the second species caused by Typica mutation. It belongs to the oldest existing coffee variety. The green fruit appears bright red when ripe, while the yellow bourbon species is derived from the cross between bourbon species and other varieties. Because of its low yield and relatively intolerant to wind and rain, it has not been widely planted. However, when planted in high altitude areas, there will be excellent flavor performance, in recent years, it is more common to use peel solarization (Pulped Nature) treatment, so that this yellow bourbon from Aguas Claras Manor not only has a thick sweet feeling similar to honey treatment, but also does not have the unpleasant flavor of excessive fermentation. The aroma has a hint of citrus, balanced and supple acidity, rich chocolate aroma and nutty flavor, refreshing taste. This coffee bean is a Brazilian yellow bourbon that we have recently found to be very cost-effective. Generally speaking, the price of yellow bourbon is quite high. Of course, its unique sweetness and thickness are much better than the common new world species or red bourbon species commonly used in Brazil, especially in the throat rhyme. You can feel a warm nutty flavor in many Brazilian coffee varieties. Yellow bourbon is one of the most outstanding varieties of coffee. Generally speaking, bourbon will change from green to yellow to red, but the appearance of yellow bourbon will only stay in yellow. The flavor of yellow bourbon, which grows at high altitude and is treated by the sun, is excellent.
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Demonstration of extraction time grinding treatment method for flavor description of yellow bourbon coffee beans in Queen Manor, Brazil
[boutique listing] Queen Mongiana Manor Yellow bourbon sunburn Brazil Rainha Yellow Bourbon Natural production area: Sao Paulo (So Paulo) Morgiana (Alta Mogiana) area Manor: Queen Manor (Fazenda Rainha) (Queen Farm) Variety: yellow bourbon (Yellow Bourbon) altitude: average 11501350 m
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A brief introduction to the taste of half-sun grinding scale varieties of yellow bourbon coffee beans in Brazil's Queen's Manor.
There are many large farms in Brazil, which run endless coffee plantations. They use machines to harvest and dry them. They are so efficient in automation that they regard coffee as a general agricultural material and completely abandon the flavor and flavor. As a result, many select coffee companies simply do not sell Brazilian beans so as not to demean themselves. In select coffee shops, Santos in Brazil still appears occasionally.
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