The Origin of Royal Coffee
The origin of the royal coffee is said to have been invented by Napoleon during his expedition to Soviet Russia because of the cold winter, so he ordered people to add brandy to the coffee to keep warm. Royal Coffee later spread with Napoleon's prestige. Just brewed royal coffee, in the dancing blue and white flame, suddenly burst into a mellow of brandy, seducing the expectant sense of taste. The snow-white sugar cube slowly turned into a seductive sweetness, then mixed with a strong aroma of coffee, sipping a sip, making people fantasize about the grace and joy of sitting in a palace for no reason. Adding alcohol to coffee is another way to taste coffee. Coffee and brandy, vodka, whiskey and other wines are very suitable for blending, especially with brandy. Brandy is generally fermented and redistilled into wine, which is slightly sweet in its bitterness and bitterness with coffee, which is not only a favorite of men, but also popular with women.
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Lover latte
Ingredients: espresso 25ml milk jelly 80g chocolate sauce 17g almond slice ice X2 whipped cream 10ml production: 1, pour part of the chocolate sauce into the snow kettle, add coffee, mix well 2, milk jelly, 1, ice, shake 3 in the snow pot, then pour 2 into the glass, add whipped cream 4, draw the pattern with chocolate sauce, sprinkle some almond slices.
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Swiss coffee
Coffee is no longer a mystery to Chinese people and is accepted by more and more people. In fact, as a basic drink for human beings, coffee has a history of at least 500 years. In the countries of tea culture in Asia, coffee has become more and more important. People often associate coffee with nobility, elegance and nobility to distinguish it from tea.
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