A brief introduction to the treatment method of Grinding degree and Baking degree of artificial Hybrid Golden Kaduai Coffee
Flavor: sweet and pleasant white flowers, clean and attractive drupe aroma, sweet chocolate aroma, light citrus fruit aroma, sweet jujube fragrance, light spice flavor
Palate: sweet and soft fruit with honey sweetness, syrup-like texture, ultra-low bitterness, citrus acidity, softness and sweetness make people think of one cup after another.
Kaduai is an artificial hybrid of Kaddura and Mondu Novo. Kaduai has a good ability to resist natural disasters, especially wind and rain.
In terms of social responsibility, Water eyes Manor has the environmental certification of IEF and the water quality certification of IGAM (Instituto Mineiro de Gestao das Aguas, Minas provincial water management agency), which shows their dedication to environmental protection. All coffee water will be reused, and the pulp residue removed will be used for fertilization. In addition, they also plant some fruit trees to feed the wild animals in the manor.
Kaduai is an artificial hybrid of Kaddura and Mondu Novo. Kaduai has a good ability to resist natural disasters, especially wind and rain.
Shuijingjing Manor is the first manor in the area to adopt drip irrigation (Drip irrigation). The so-called drip irrigation is to drip the most appropriate amount of water needed for crops to the soil layer of the plant root growth area through the drip equipment of the plumbing system. The benefits of drip irrigation can not only save water, but also enable each plant to absorb water and grow evenly without being affected by topography, wind speed, wind direction, etc. This kind of irrigation system makes the crop growth rate reach the maximum limit, which not only increases the production but also improves the crop quality.
Kaduai tree species are relatively low, compared with other coffee trees, the fruit of Kaduai is stronger and harder to pick. The fruit is both red and yellow. So far, it has not been found that yellow fruit tastes better than red fruit. On the contrary, some people found in the cup test that although the coffee processed by some yellow fruits has good acidity, the cleanliness of the coffee taste is worse than that of the red fruit.
Kaduai was cultivated in Brazil and is now widely grown in Central America.
Kaduai tree species are relatively low, compared with other coffee trees, the fruit of Kaduai is stronger and harder to pick. The fruit is both red and yellow. So far, it has not been found that yellow fruit tastes better than red fruit. On the contrary, some people found in the cup test that although the acidity of the coffee treated with some yellow fruits was good, the cleanliness of the coffee was worse than that of the red fruits.
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A brief introduction to the treatment method of grinding degree and baking degree of bright and lively Hartmann boutique coffee beans
There are many excellent manors in the Pokuit producing area, except the famous Emerald Manor, Alida Manor, Aqaba Manor and so on, all of which produce high-quality boutique coffee. This is not only due to the superior ecological conditions of the Pokuit region of Panama and the fertile volcanic ash soil of the Baru volcanic land. Another important factor is that in Bana
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A brief introduction to the description of the flavor, taste and aroma characteristics of El Qomolangma coffee beans with excellent balance
Unique, mild-tasting El Salvador coffee El Salvador is one of the small countries in Central America with a very dense population. The flavor of its coffee is characterized by excellent balance. Today, this coffee accounts for 40% of the country's exports. After the best quality coffee comes out from January to March, 35% of the extra hard beans are exported to Germany. El Salvador's coffee is a specialty of Central America.
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