Coffee News Lists
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Healthy nutrients in coffee the benefits of drinking coffee healthily
People who really know how to drink coffee tend to drink a sip of boiled water before drinking it. In order to wash away the bad smell in the mouth, so that you will feel mellow only after tasting the coffee. Coffee is one of the main drinks for westerners. The seeds obtained by removing the pericarp and most of the seed coat after the fruit is ripe are called raw coffee or coffee beans. Raw coffee is roasted and ground to get coffee powder, which can be used to make a drink.
2016-04-25 Coffee good for health nutrition elements drink benefit really can drink coffee -
Coffee Culture in Central and Northern Europe European Coffee Culture Australian Swiss Coffee
Central and Northern Europe likes coffee not as enthusiastically as Italians, nor as romantic as the French. People in Central and Northern Europe drink coffee rationally and gently, just like their organized nationality. European life and coffee have become almost inextricably linked, except for the different coffee drinking methods in Italy and France, from Austria, Switzerland and Germany.
2016-04-25 Nordic coffee culture Europe Italy Switzerland coffee like no -
Traditional Turkish coffee, Turkish coffee culture, spiced coffee.
Coffee in the ancient Middle East, like the legendary myth of the 1001 night, is a veiled girl with a thousand faces, which can not only help get close to God, but also wash the spring of sadness. When it comes to coffee, we have to mention the Middle East (Turkey) coffee, because whether from the perspective of Islam or Christianity, the origin of coffee is in the remote and mysterious mountains of the Middle East. After the thirteenth and fifteenth centuries,
2016-04-25 Tradition Turkey coffee coffee culture spices Middle East ancient countries like -
World Coffee Culture French Coffee Culture Romantic Cafe
I have heard that France once drank less coffee because of a shortage of coffee, and immediately saw more people taking a nap. It may seem like an exaggeration, but it is true that the French are addicted to coffee. When the Gulf War broke out in 1991, France was also one of the countries participating in the war. some ordinary people in China worried that the war would affect the supply of daily necessities and rushed to supermarkets to buy them. Even the TV station was alarmed when the camera was in front of it.
2016-04-25 The world coffee culture France romance cafes have heard heard once -
2016 China Shanghai Coffee Exhibition and four Coffee Competition Coffee Competition
From March 29th to April 1st, 2016, the finals of the World Coffee Art Competition, the World Coffee and Spirits Competition, the World Coffee Cup Test Competition and the World Coffee roasting Competition will be staged at the Shanghai International Hotel supplies Fair (HOTELEX Shanghai). The gathering of curry elites is not only the largest number of curry events held by HOTELEX over the years, but also
2016-04-25 2016 China Shanghai coffee exhibition big four competition pull flower -
2016 Shanghai Coffee Expo experience Coffee Festival Coffee fun
Shanghai, March 29, April 1, 2016, the 25th International Hotel supplies Expo is about to kick off, with the annual Pilgrimage Day coming as scheduled, two dogs, iron eggs, Pangya, Fuguo, Dagui and Yufen. Wave after wave of coffee people rushed to Mudu Shanghai! No matter how hard the journey is, no matter how hard it is, no matter how hard the journey is.
2016-04-25 2016 Shanghai Coffee Expo experience feeling ceremony fun 2 -
The basic tool of hand-brewing coffee the extraction principle of triangular filter cup is better than the filter cup with several holes.
Pour over means to pour water and let the coffee particles tumble properly to release the coffee substance, that is, to make a cup of coffee. Hand brewing is one of the most widely used ways to brew coffee. It only needs simple utensils to start brewing coffee. And in the way, there are so-called hand drip (follicles) and pour over (cooking).
2016-04-25 Hand flushing coffee basic tools triangle filter cup extraction principle several holes better -
Selection and classification of hand flushing pots what brands of hand flushing pots are there? Kalita
We should pour water evenly on the surface of coffee, and whether it is the upper, middle or lower layer of coffee powder, we should use hot water to do the extraction movement. if the water flow is not concentrated enough, the water will easily stay on top, resulting in a single powder layer extracted for too long. Therefore, if you just pour hot water into the filter cup, this action can only be called brewing coffee, not brewing coffee, layer.
2016-04-25 Hand punch pot select sort take step which brand kalita I -
What kind of extractor does the French pressure kettle have? The extraction method of delicious single coffee
French filter kettle is a common cooking tool, except for the part of filter pressure, in fact, the key point is the same as cup measurement, and it is also necessary to adjust the amount of water, water temperature, powder, thickness and time. After all, the weight used in the method has become more and more, so uniformity has become a major focus. The French kettle is easy to copy because it is stable and easy to be copied in Europe and the United States in the early days.
2016-04-25 French kettle production tasting extraction with which kind good taste single product coffee way -
How to choose a bean grinder? The choice of grinding scale affects the flavor of coffee.
When you officially enter the coffee circle, what you are most interested in is a variety of coffee equipment. But as I learned more about coffee, I gradually set my sights on one kind of equipment, which is the coffee grinder. Over the years, I have used a number of bean grinders, each of which is more high-end and professional than the previous one. Today, I'm going to share different kinds with you.
2016-04-25 How to choose bean grinder grinding scale influence coffee flavor formal enter -
What are the flavors of coffee? Coffee tasting
I have seen more than once that coffee lovers who came to attend the tasting training course were pleasantly surprised after tasting the coffee. This surprise comes from the deep and familiar taste of coffee, people did not expect that a simple cup of coffee can still have such a rich taste, it turns out that we can drink coffee similar to many common fruits and nuts.
2016-04-25 Coffee which taste I have more than once saw came participated tasted -
Wash Yega Snow Coffee by hand to experience the brewing method of Ethiopian coffee African flavor
Bean seed: Ethiopia Yega snow coffee water wash Ariza Fog Valley / ETHIOPIA YIRGACHEFFE WASHED ARICHA MISTY VALLEY treatment: washing / shallow baking grinding degree: 3.5powder: 19g powder / water ratio: 1:16 water temperature: 93 degree filter cup: BBC time: 2 minutes 59 seconds after filling the steaming water, smell the wet fragrance, what a strong smell of green tea coming from the nostrils, positive! Rush
2016-04-25 Washing Yega Snow hand experience Yesso Bia Coffee brewing way Africa -
Learning experience of what a good barista should have
Now please think back to how you just joined the profession. When I first started work, I was like a newborn, full of expectation and fear to the outside world. I still remember standing behind the chief barista in the coffee shop and watching him pass away the milk, make espresso, and hand each cup of coffee to the customer. His skilful technique is like magic in my eyes. I thought I would do
2016-04-25 Excellent coffee teacher should have conditions study experience now think back for a while -
The use of Coffee concentration Meter and the calculation method of Coffee extraction rate
How is the zeroing function and concentration of ATAGO coffee concentration meter used? The accuracy of the atago concentration meter and which is more accurate compared with the VST LAB concentration meter? Can you test the concentration of Espresso? ATAGO Instruments has a variety of refraction testers, and there are three concentration meters used in the coffee field: NO:4523 (Brix) and NO.
2016-04-25 Coffee concentration use extraction rate calculation method ATAGO -
Espresso Vivance David Hume Coffee Information Italian coffee machine brewing ESPRESSO
Espresso Vivance coffee shop owner David Hume David Hume (David Schomer) graduated from the University of Washington in Cultural Anthropology (bachelors degree in cultural anthropology from the University of Washington) and holds a degree in classical flute and modern art from the Cornish School of Art.
2016-04-25 Espresso Vivance David Hume Coffee Information Italy -
The Evolution of Commercial Coffee machines Coffee beans extract Coffee Information
Abstract: in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. Gestation period: perfect Steam Theory of Coffee extraction before 1900 in 1818, Dr. Romershausen obtained a patent for an extractor in Prussia. In 1822, the Frenchman Louis Bernard Rabout obtained a patent to combine Romershaus with the characteristics of oil-absorbing ink paper.
2016-04-25 Commercial coffee machine evolution history coffee beans extraction coffee information -
Faema Development History Italian Coffee Machine Italian Coffee E61
Abstract: when the history of Faema development talks about Faema, you may first think of the epoch-making design E61 brewing head, but Faema is not only E61Faema 1945, Carol Ernesto Valente founded a coffee machine factory in Milan: including mechanical and electrical machines and related equipment. ▲ production equipment ▲ Reserve Warehouse II War. When it comes to the history of Faema, when it comes to Faema, people are probably the most
2016-04-25 Faema History Italian Coffee Machine Coffee E61 -
The flowers of coffee are pure white and fragrant like milk. Although they are fragrant, they are not pungent.
Coffee flowers, pure white, strong fragrance like milk, although it is fragrant but not pungent. Coffee is greatly affected by climate when it blossoms, among which rainfall and temperature are the most important. If the temperature is lower than 10 ℃, it will not blossom, but more than 13 ℃ will be beneficial to flowering. Coffee can bloom many times, the florescence is very concentrated, only 2-3 days of life, relatively short, small seed coffee flowers are in the early morning at 3: 00 to 5: 00, 5: 00 to 7: 00
2016-04-25 Coffee white fragrant milky though but not pungent Chinese coffee -
Portable coffee maker-coffee brewing bag to drink coffee quickly and easily
Portable Coffee maker-Coffee bag release time: 2016-02-22 10:16:04 browsing: 132Coffee brewing bag (Coffeebrewer) is a combination of packaging and disposable coffee maker brought by Growers Cup, the designer creatively integrates the concept of disposable coffee filter and filter pot into the package perfectly. it
2016-04-25 Portable coffee maker coffee brew quick drink easy portable -
British scientists say adding salt to coffee can help you lose weight. Use coffee to lose weight.
According to the Russian healthy Life Network on February 19, British scientist Andy Browning has found that adding the right amount of salt to coffee can help you lose weight. The amount of salt added is determined by the amount of coffee brewed and the amount of water in it. Find the best balance and there will be no extra calories in this cup of coffee. Andy's theory has also been confirmed by American scientists. They also believe that, in order to release
2016-04-25 Scientists Research Coffee Salt help lose weight function Russia Health