Coffee News
Latest articles, industry insights and brewing guides
25 Must-Visit Specialty Coffee Shops Around the World
Discover 25 globally renowned specialty coffee shops worth visiting, each offering unique brews, atmospheres, and coffee experiences.
How Plug-in Cafés Cut Rent Costs and Thrive
High rents shut down 40% of cafés, but plug-in models in hotels and offices cut space needs and boost profits sustainably.
How Hugh Jackman Used Coffee to Drive Fair Trade Change
Hugh Jackman’s Laughing Man Coffee became a fair trade success after teaming with Keurig Green Mountain, certifying every K-Cup for ethical sourcing.
How Startup Cafés Are Brewing a New Scene in Foshan
At least four startup cafés have opened in Foshan in recent months. We explore how these hybrid spaces fuel entrepreneurship beyond just coffee.
How Startup Cafés Are Taking Root in Foshan
Foshan has seen at least four startup cafés launch in three months. Here’s how they’re adapting the model for a manufacturing city with limited space.
Café de Flore: The Soul of Parisian Coffee Culture
Why is Café de Flore the most iconic Parisian café? Discover its wartime warmth, literary legacy, and enduring appeal for locals and visitors alike.
Hangzhou Cafe Charges One Yuan for Clean Air
A Hangzhou café charges one yuan per person for air purification, sparking debate and raising awareness about indoor air quality.
Is Instant Coffee More Carcinogenic Than Smoking?
Instant coffee contains acrylamide, but expert analysis shows it’s far less risky than smoking. Here’s what the science really says.
Why Men Look Their Best While Drinking Coffee
Research and social media trends show men often appear most attractive when enjoying coffee—here’s why and how that moment unfolds.
Is a Korean-Style Café Right for Your Business?
Korean-style cafés have booming popularity but face high costs and weak local adaptation. Here’s why they may not work everywhere.
How Shangdao Coffee Collapsed Under Fragmented Ownership
Eight regional shareholders launched rival coffee brands, while franchisees abandoned the chain, leaving Shangdao Coffee with over half its stores closed nationwide.
What Are the Pros and Cons of Coffee for Men?
Coffee offers health benefits like improved digestion and reduced disease risk—but overconsumption can harm the heart, bones, and sleep. Here’s what 3 cups daily really means.
How a Sailor Turned His Voyage Into a Maritime Coffee Shop
A former sailor turned café owner in Xiamen built blueker cafe, China’s first maritime-themed coffee spot, using real ship parts and ocean-inspired design.
Shanghai LINE CAFE Temporarily Shuts Due to Crowds
The global second LINE CAFE in Shanghai closed for a day after massive crowds and heat concerns. Most visitors came for the characters, not LINE the app.
Why Adding Sugar Changes Coffee’s Chemistry
Adding sugar to coffee doesn’t just mask bitterness — it alters the drink’s chemical structure, says UK research.
Coffee Illustrations of Pop Culture Characters
Artists are using coffee as a creative medium to draw iconic pop culture figures. See how coffee transforms into detailed portraits.
Why You Shouldn’t Drink Coffee First Thing in the Morning
Science says your morning coffee habit may backfire. Cortisol peaks early, reducing caffeine’s effectiveness—optimal coffee times are 10am–noon and 2pm–5pm.
When Is the Worst Time to Drink Coffee?
Drinking coffee during your cortisol peak reduces its effectiveness. Avoid it between 8–9 AM, 12–1 PM, and 5:30–6:30 PM.
Third Wave Coffee: Baristas and Social Spaces
Third wave coffee focuses on craftsmanship, skilled baristas, and unique brewing methods—turning cafes into community hubs.
How Hard Is It Really to Learn About Coffee?
Learning coffee depends on your goal: casual knowledge takes weeks, barista skills months, and professional mastery years. Here’s how to match effort to ambition.