Coffee Farm
Latest articles, industry insights and brewing guides
Grading, price, raw bean and baking curve of single bean from lemon tree manor in Guatemala
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Guatemala lemon tree manor single bean classification, price, raw beans and baking curve flavor description: grind beans emit roasted drupe aroma, rinse after the aroma of black plum and nuts come from the nose, you can feel chocolate, pea, drupe flavor, slightly black sugar sweet
Flavor characteristics, producing areas and cooking parameters of single bean in lemon manor in Guatemala
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Guatemala lemon manor single bean flavor characteristics, producing areas and brewing parameters Nicaragua Nicaraguan population: 6071000 Nicaragua has some smaller growing areas, including Madriz, Managua, Boaca and Carazo (Carazo), the following is not
Differences, distinctions and prizes of single beans at Lemon Manor in Guatemala
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Guatemala Lemon Tree Manor single bean differences, distinctions and awards. Mieri boasts lemon tree estate bourbon sunburn Fincas Mierisch Limoncillo Bourbon Natural ■ country: Nicaragua ■ production area: Matagalpa ■ altitude: 850-1150 m ■ treatment
The history, culture and story allusions of the holy boutique beans of the Congo Manor in Nicaragua
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Nicaragua Guaros Congo Manor Saint boutique beans history, culture, stories and allusions Nicaragua Nicaraguan population: 6071000 Nicaragua has a number of smaller growing areas, including Madriz (Madriz), Managua (Managua), Boaca and Carazo (Carazo) to
Niagara Los Congo Manor single bean species, brand recommendation and manor introduction
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Nicaragua Guaros Congo Manor single-taste bean species, brand recommendation and manor introduction Nicaragua has a low flavor, chocolate, caramel sweet, obvious almond taste, bright sour taste, different from the bright fruit acidity that is customary in Central America. The ecology of coffee cultivation in Nicaragua has a unique ring.
Grading, price, raw bean and baking curve of single bean at Los Congo Manor in Nicaragua
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Guaros Congo Manor in Nicaragua single bean classification, price, raw beans and roast curve beautiful sour taste, medium mellow Nicaraguan coffee belongs to the Central and South American style coffee, although the acidity is not very high, but feel refreshing. The mellow degree is also not high, but the overall feeling is just right.
Flavor characteristics, producing areas and cooking parameters of single bean from Los Congo Manor in Nicaragua
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Guaros Congo Manor in Nicaragua. The development of the Nicaraguan coffee industry is really not easy. Due to the civil war, coffee production decreased sharply in recent years, and only showed an upward trend in recent years. Although coffee farmers are already living in poverty and poverty,
Differences, distinctions and awards of single beans at Los Congo Manor in Nicaragua
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Nicaragua Guaros Congo Manor single bean differences, distinctions and awards Nicaragua Nicaraguan population: 6071000 Nicaragua has a number of smaller growing areas, including Madriz (Madriz), Managua (Managua), Boaca and Carazo (Carazo), not listed below
The history, culture and story allusions of the sacred boutique beans of Joy Manor in Nicaragua
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) the history, culture, stories and allusions of the sacred boutique beans of Joy Manor in Nicaragua. In many countries, coffee production will be seriously affected due to political reasons. Nicaraguan coffee industry is no exception. The 1979 revolution forced coffee planters to flee to Miami. Then came a period of indecision.
The variety of beans, brand recommendation and manor introduction of Joy Manor in Nicaragua
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Nicaragua Joy Manor single bean species, brand recommendation and manor introduction Nicaragua Nicaraguan population: 6071000 Nicaragua has some smaller growing areas, including Madriz, Managua, Boaca and Carazo (Carazo), not listed below
Grading, price, raw bean and baking curve of single bean in Joy Manor, Nicaragua
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) single bean classification, price, raw beans and baking curve MATAGALPA Matagalpa this production area is named after the capital city, including the establishment of a coffee museum. Coffee in this area is produced by a mixture of large estates and cooperatives. Altitude: 1000-1400m harvest
Flavor characteristics, producing areas and cooking parameters of single bean in Joy Manor, Nicaragua
Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) the flavor characteristics, producing areas and brewing parameters of single beans at Joy Manor in Nicaragua. In many countries, coffee production will be seriously affected for political reasons. Nicaraguan coffee industry is no exception. The 1979 revolution forced coffee planters to flee to Miami. Then there was a period of indecision.
Differences, distinctions and awards of single beans in Joy Manor, Nicaragua
Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style). When tasting Nicaraguan coffee, it is best to have a sip of cold water first, so that you can better feel its mellow taste. Drink coffee while it is hot, because the tannins in Nicaraguan coffee can easily rise during cooling.
History, culture and story allusions of holy boutique beans in Valenford Manor, Jamaica
Exchange of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) the history, culture, stories and allusions of the boutique beans of Valenford Manor in Jamaica Blue Mountain Coffee is not packed and transported in cloth bags at a rate of 60kg / bag like other coffee, but in wooden barrels to the standard of 70kg/, 18kg/ and 15kg/. Jamaica is also the last
Variety of single bean, brand recommendation and manor introduction at Valenford Manor, Jamaica
The exchange of professional baristas please follow the Coffee Workshop (Wechat official account cafe_style) Valenford Manor in Jamaica single bean variety, brand recommendation and manor introduction BLUE MOUNTAIN Blue Mountain Coffee, one of the most successful works in the history of coffee, this particular area of Jamaica has been clearly defined and well protected. Only in St. Andrews (Saint Andrew) and San Toma
Grading, price, raw bean and baking curve of single bean at Valenford Manor, Jamaica
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) single bean classification, price, raw beans and roasted blue mountain coffee in Valenford Manor, Jamaica, the caffeine content is very low, less than half of other coffee, in line with the modern concept of health. The same coffee tree species are planted in Hawaii, Kenya and Papua New Guinea with similar climates.
Flavor characteristics, producing areas and cooking parameters of single bean in Valenford Manor, Jamaica
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Valenford Manor, Jamaica single bean flavor characteristics, producing areas and brewing parameters of Blue Mountain Coffee Secret: their coffee tree on the rugged hillsides, the picking process is very difficult, not locally skilled female workers simply can not be competent. Select when picking
Jamaica Wallenford Estate Single Bean Differences, Distinctions and Awards
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Jamaica Wallenford Manor single bean differences, distinctions and awards Jamaica coffee has three varieties: Jamaica Blue Mountain Coffee, Jamaica High Mountain Supreme Coffee Beans and Tooth Buy
History, culture and story allusions of holy boutique beans in Cliff Manor, Jamaica
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) Jamaica Cliff Manor Saint boutique beans history, culture, story and allusion flavor: very rich, persistent fruit flavor; Blue Mountain Coffee is not packed and transported in cloth bags at 60 kg / bag like other coffee, but in wooden barrels in 70kg/, 18kg/ and 15kg/ barrels.
Variety, brand recommendation and manor introduction of single bean at Cliff Manor in Jamaica
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Cliff Manor in Jamaica single bean types, brand recommendations and manor introduction in 1717 King Louis XV of France ordered the cultivation of coffee in Jamaica. In the mid-twenties, the Governor of Jamaica, Nicholas. Sir Nicholas Lawes imports from Martinique