Specialty Coffee Beans
Latest articles, industry insights and brewing guides
Introduction of flavor and taste varieties in Jamaican coffee manor with rich and balanced flavor
When it comes to Jamaica, everyone's eyes lit up immediately because it produced the best Jamaican Blue Mountain Coffee (Jamaica Blue Mountain) in the world. We absolutely believe that Jamaica Blue Mountain Coffee is the best coffee, its acid, sugar, alcohol and bitterness are well balanced, fragrant and smooth to drink, but its price is too high, although it is worth a try, there is no need to do so.
Introduction to the characteristics of fruit juice-like sour and sweet Panamanian Kasha coffee flavor and taste
Growers: Familia Chiari area: Pokuit Town, Panama Macedonian Province varieties: full washing height: 1500 m harvest time: October to March soil: pozzolanic soil cup test key words: caramel sweet, sweet, pure, balanced, medium alcohol is worth mentioning that the manor also operates its own specialty hotel, as well as its own specialty restaurant and coffee shop, in the manor.
Introduction of elegant Tippica Coffee Manor Flavor and delicious varieties of Coffee beans
Small-grain coffee is suitable for growing in the mountains at an altitude of 800 to 1800 meters. If the altitude is too high, it will taste sour, and if it is too low, it will taste bitter. Small grains of coffee are mostly planted in dry and hot valleys about 1100 meters above sea level, so they are moderately sour, rich and mellow. There is a unique environment suitable for the growth of small seed coffee in many areas of Yunnan, and the quality of small seed coffee is excellent. The planting area is mainly distributed in the
Introduction to the flavor and taste of Cedar Mochizo Coffee with pure and refreshing characteristics
Yirgacheffe, a Chinese coffee network, comes from Yirga, a small town in the northwest of Sidamo province. Yirgacheffe coffee raw bean is one of the most distinctive coffee in the world. It is rare and expensive. It is produced in the plateau of Ethiopia's Sidamo province (2000 meters above sea level). It is an outstanding representative of washed coffee in Africa.
Almond sweet or tea-scented sun Yega Chefevoca Coffee Flavor
Although the Ethiopian Yirgacheffe coffee is petite, it is gentle and delicate and sweet. As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Light baking has unique sweet aromas of lemon, flowers and honey, soft acidity and citrus flavors, fresh and bright on the palate. No.
Introduction to the balanced and soft flavor of El Salvador Himalayan Coffee Manor
The Republic of El Salvador, located in the north of Central America, is the most populous country in Central America. The country is bordered by Honduras to the north, the Pacific Ocean to the south and Guatemala to the northwest. The national economy is dominated by agriculture, and the main crops are coffee and cotton. El Salvador is also one of the birthplaces of ancient Mayan culture, with not only distant culture, but also volcanoes, plateau lakes and
Introduction to the flavor and taste of El Salvador Himalayan coffee with balanced taste and fine texture
China Coffee Network El Salvador (ElSalvador) is one of the small countries in Central America, where coffee is light, fragrant, pure, slightly sour and characterized by excellent balance of flavor. It is a specialty of Central America. With sour, bitter, sweet and other taste characteristics, the best baking degree is moderate, deep. Salvadoran Coffee-Coffee Origin in the early 1990s, guerrilla warfare greatly damaged the country
Introduction to the characteristics and varieties of boutique coffee bean flavor and taste manor in Saint Roman, Costa Rica
Ricardo, owner of Elsa Manor, China Coffee Network, said that the manor has a coffee plantation covering an area of 16 hectares and is equipped with raw coffee bean processing equipment. it can process coffee fruits produced in its own coffee farm and provided by coffee growers in the surrounding area. Due to its location at 1700 meters above sea level, the quality and flavor of coffee beans are generally better than those grown at low elevations.
Fresh and pleasant unique sour Antigua coffee flavor taste manor boutique coffee beans introduction
The aroma of coffee liberates all forms, hearts and national boundaries. Through coffee, the mood leaves the country at any time and lands in a strange country half a world away. Even at the end of the world, you can share a mood. Antigua was the capital of the Spanish colonial period in 1543. Although this emerald-like valley has been in all directions, layers upon layers, deliberately waiting for development and crisis since ancient times.
Introduction to the characteristics and quality of fine coffee beans in Cupid Coffee Manor with unique flavor
Since the beginning of the China Coffee Network, Panama's coffee industry has relied on the skilled hands of Ngbe-Bugl Ngabe-Burger Panamanian native Indians, who have for decades migrated from their homeland, Mount comarca, to work on the Baru Volcano Coffee Farm. Ngbe-Bugl Ngabe and Burger are actually two different languages / the languages of indigenous groups are not common to each other. Compare
Introduction of Puerto Rican coffee with long aftertaste and taste of manor boutique coffee
The coffee beans of Puerto Rico are carefully planted with pure flavor, aroma and heavy granule, of which the best coffee is Yauco Selecto, which means Selecto. Yaocote's choice of coffee is grown only on three farms in the southwest of the island, San Pedro, Caracolillo and La Juanita. It has a strong aromatic taste and a long aftertaste, making it a truly high-quality coffee.
Introduction to the flavor and taste characteristics of Dominica coffee producing area with winding aftertaste and smooth taste
The earliest coffee in Dominica was introduced from Martinique (the overseas province of France), dating back to the early 18th century. Dominica is an island country with a tropical climate. The temperature does not change much throughout the year. Except for the lower temperature in the Central Cordillera Mountains, which can reach less than 0 ℃ in winter, the annual average temperature in other areas is between 25 and 30 ℃, and is affected by the mountains.
Introduction to Costa Rican Yerzaro Coffee Flavor Manor with bright style and full aroma
Coffee is an important economic source of Costa Rica. It was introduced in 1808 and has been cultivated for 200 years. Costa Rica has 1x3 population invested in newly developed villa sarchi, newly developed villa sarchi and coffee-related industries. Colombians say that coffee has changed the country and enjoyed a rich environment, and coffee has indeed made an outstanding contribution.
Astringent and sour Balinese coffee boutique coffee bean manor variety flavor taste introduction
China Coffee Network Bali Coffee is a tone, a harmony and a song. She is the beat of the waves on the coast of Kuta, the beat of Mozart drums and the chirping of aristocratic people in the cafe. Bali is one of the most beautiful and distinctive tourist attractions in the world, with its unique natural landscape, ancient civilization and unique local folk art.
Astringent and sour Balinese coffee boutique coffee bean manor variety flavor taste introduction
China Coffee Network Bali Coffee is a tone, a harmony and a song. She is the beat of the waves on the coast of Kuta, the beat of Mozart drums and the chirping of aristocratic people in the cafe. Bali is one of the most beautiful and distinctive tourist attractions in the world, with its unique natural landscape, ancient civilization and unique local folk art.
Introduction to the flavor and taste of Santo Domingo Coffee Manor with a winding and smooth aftertaste.
Coffee in Dominica is divided into highlands and lowlands, and the taste is also slightly different. The upland is sour, but the taste is rich; the lowland is less sour and tastes smoother. Boutique coffee has become popular in recent years. The high-quality coffee beans produced by some Dominican estates have a rich aroma, mellow taste, moderately bright sour taste, and the more famous Potali.
Soft acidity Kilimanjaro coffee flavor taste manor boutique coffee introduction
The main coffee producing area in Tanzania is located at the foot of Mount Kilimanjaro, which is rich in volcanic soil. Some coffee trees planted here are more than 100 years old. Coffee was first planted by Christians from Kenya. Coffee trees must be carefully taken care of, weeded and fertilized. And the old branches must be cut off so that they can grow new ones.
Introduction to the flavor and taste of Guatemala coffee boutique coffee bean manor with rich spice flavor
The aroma of coffee in China Coffee Network liberates all forms, hearts and national boundaries. Through coffee, the mood leaves the country at any time and lands in a strange country half a world away. Even at the end of the world, you can share a mood. Antigua was the capital of the Spanish colonial period in 1543. Although this emerald-like valley has been stacked and deliberately treated in all directions since ancient times.
Introduction of Java Coffee with extremely bitter taste and mild aroma
The unique fragrance of China Coffee Network, after drinking, the aroma fills the whole mouth. Exhale the aroma from the mouth again from the nose, the smell is very full. Maybe you will find it too overbearing, because it will quickly occupy your taste buds, your mind and even your soul. Why resist it? The life we live in is full of sour, sweet, bitter and astringent, which makes coffee fragrant.
Full-bodied, mild flavor Costa Rican coffee manor varieties and characteristics of boutique coffee introduction
The coffee industry in Costa Rica, originally controlled by the Costa Rican Coffee Industry Company (InstitutodelCafdeCostaRica, ICAFE), has been taken over by the official Coffee Committee (OficinadelCaf). Among the exported coffee, those products that are considered to be of substandard quality are colored with blue vegetable dyes and then transferred back to China for sale. In the country