Specialty Coffee Beans Lists
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Introduction to the characteristics of the Manor producing area of Antigua Coffee Flavor
Guatemalan Coffee History A cup of Guatemalan Antigua coffee seems to let us see the sudden disappearance of the mysterious Mayans multiply in the ancient land, history brushed away their existence, history has achieved their eternity. If a person's wrinkles depict a person's path, then the smell of coffee remembers the life experience of a cup of coffee: about its hometown,
2016-08-08 Mellow Guatemala boutique coffee beans Antioch coffee flavor taste manor -
Introduction to the flavor and taste characteristics of the coffee producing area of Saint Roman, Costa Rica, which has a unique and strong flavor.
Costa Rican coffee has full particles, ideal acidity and unique strong flavor. Costa Rica's coffee industry, originally controlled by the Costa Rican Coffee Industry Company (InstitutodelCafdeCostaRica, ICAFE), has been taken over by the official Coffee Committee (OficinadelCaf). In exported coffee, those products that are considered to be of substandard quality are used in blue.
2016-08-08 Aroma unique strong Costa Rica Roman coffee manor producing area flavor -
Introduction of Flavor and Taste characteristics of El Salvador Himalayan Coffee Manor
The name of the national symbol editor is Salvador, which means savior in Spanish, named after Columbus's experience in discovering the American continent. The flag of El Salvador was used in 1822, was rescinded in 1865 and restored in 1912. The Constitution of the year of the National Flag of El Salvador was officially established as the national flag in 1972. The national flag is rectangular with a ratio of length to width of 335 to 189
2016-08-08 El Salvador Himalaya Coffee Manor producing area Flavor Taste characteristics introduction -
Full degree of Mexican Coffee Manor Flavor and Taste characteristics introduction of Mexican boutique coffee beans
The selection of Mexican coffee is generally carried out manually. The main basis for selection is according to the fullness of coffee particles, whether it is uniform, and then grade it. Generally speaking, coffee with full and uniform grains is easier to preserve. Only the fullest and most evenly grained coffee beans can be roasted to represent the best and best coffee in the country. After the workers have picked the coffee beans, they put the coffee
2016-08-08 Full degree Mexico coffee manor producing area flavor taste characteristics boutique -
Costa Rican coffee producing area with dense forest: an introduction to the characteristics of coffee flavor and taste manor
The Government of Costa Rica has 21 ministries, namely: Ministry of Foreign Affairs and worship, Ministry of the President, Ministry of Internal Affairs, Police and Public Security; Ministry of Finance, Ministry of Foreign Trade, Ministry of economy, Industry and Commerce; Ministry of Planning and Economic Policy; Ministry of Health; Ministry of Science and Technology; Ministry of decentralization and Local Development; Ministry of Social Welfare and Family; Ministry of Public works and Transport; Ministry of Public Education; Housing and Resettlement
2016-08-08 Owning lush forests Costa Rica coffee producing areas flavor taste manor -
The sweet taste of coffee beans in Bali, Indonesia, the characteristics of the manor producing area introduce Indonesian boutique coffee
This digestion process, so that coffee beans have an unparalleled magical change, the flavor tends to be unique, the taste is particularly mellow, rich and round sweet taste is also unmatched by other coffee beans. This is because the civets' digestive system destroys the protein in the coffee beans, making the coffee produced by the protein much less bitter, but increasing the roundness of the coffee beans.
2016-08-08 Sweet taste Indonesia Bali coffee beans flavor manor producing area characteristics introduction -
Introduction to the flavor and taste characteristics of Tanzania boutique coffee bean Kilimanjaro coffee
Tanzania is rich in mineral resources. By 2014, the major minerals identified include gold, diamond, iron, nickel, phosphate, coal and various gemstones, ranking fifth in Africa in total. Tanzania also has huge natural gas reserves. According to official data released by Tanzania, Tanzania has proven natural gas reserves of 44 trillion cubic feet, and the total reserves are expected to be at least
2016-08-08 Tanzania boutique coffee beans Kili Mazar Luo coffee coffee flavor taste -
Flavor and taste characteristics of coffee manor in Guatemala introduction of Antigua boutique coffee beans
Between 1950 and 1954, the ruling president Jacobo Abens implemented land reform, when big landlords, who accounted for 2 per cent of the country's population, owned about 70 per cent of the country's arable land. Arbens wrote a check for land reform, promising to buy the land held by the big landlords and redistribute it to small farmers. Arbens won the election, and the land reform plan was carried out immediately. For owning land greater than 223
2016-08-08 Guatemala coffee manor producing area flavor taste characteristics Antioch boutique -
Introduction to the characteristics of Costa Rican Saint Roman Coffee Flavor Manor with attractive fragrance
Costa Rica is located in the Central American isthmus, belonging to North America, 10 north latitude, 84 west longitude. It is bordered by the Caribbean Sea to the east and the North Pacific Ocean to the west, with a coastline of 1290 km (212km on the east coast and 1016 km on the west coast). Costa Rica borders Nicaragua in the north (309 km long border) and Panama (639 km long border) south-southeast. Total
2016-08-08 With human fragrance Costa Rica Roman coffee flavor taste manor -
Introduction of Flavor and Taste characteristics of El Salvador Himalayan Coffee Manor
In January 1932, local elections began, and a large number of Communist Party candidates were elected, but they were not recognized by the government. The Communist Party of El Salvador decided to launch an uprising on the 22nd, but Martinez discovered it. Immediately ordered the arrest of Communist Party leader Farah Bandomatti. The leaderless peasants, armed with machetes, launched a riot as scheduled, but failed under the crackdown by government forces, which immediately retaliated.
2016-08-08 El Salvador Himalaya Coffee Manor producing area Flavor Taste characteristics introduction -
Introduction to the characteristics of Mexican Coffee Flavor Manor produced by washing method
But with a climate suitable for coffee growth, excellent coffee varieties, good soil and high-altitude planting areas, why is the quality of Mexican coffee not satisfactory? A few days ago, when I went to Mexico, some colleagues jokingly called Mexico popcorn coffee. The raw beans exported by Mexico were of poor quality, and the raw beans bought were sometimes mixed with a little corn and sandy soil.
2016-08-08 Washing treatment Mexico coffee flavor taste manor producing area characteristics boutique -
Costa Rican Coffee with mellow Taste Flavor Coffee from Yerzaro Manor
The newly developed villa sarchi planting, breeding and quality inspection research institutions, in addition, it also has 10 hectares of experimental plots, planting a number of excellent varieties. Coffee is Costa Rica's main agricultural product, with an annual output of more than 2 million bags (60 kilograms) and foreign exchange earnings of 250 million US dollars, second only to pineapples and bananas. All the coffee trees planted in Costa Rica are Arabica coffee trees.
2016-08-08 Taste mellow Costa Rica coffee Yelsa Luo Manor Manor producing area Wind -
Bright sour Tanzanian coffee beans taste manor characteristics of Kilimanjaro coffee
Tanzanian coffee has the excellent pedigree of the Middle Eastern non-washed bean family, bright acidity, rich and irritating flavor. There is no doubt that Kenyan coffee takes the lead in this family, but Tanzania has many advantages that are very similar to those of Kenya. Round beans are often specially selected and expensive, but sometimes they taste hairy.
2016-08-08 Bright Tanzania coffee beans flavor taste manor producing area characteristics introduction -
Slightly smoked Guatemalan Coffee Bean Flavor Taste introduction to Fine Coffee Bean production area
As the name Hua Shen, beans have a beautiful appearance, after brewing, there are fine flowers and fruit sweet, taste can feel cocoa bitter and caramel sweet, light smoky taste, red wine aftertaste obvious, the overall taste is clean and bright. At present, some of the best quality coffee from Guatemala is exported to Japan, where each cup of coffee sells for $3 to $4. Moreover, Guatemala has specially set up a special
2016-08-08 Light smoked Guatemala coffee beans flavor taste manor producing area characteristics -
Introduction to the characteristics of the manor producing area of Indonesian Java coffee boutique coffee bean flavor
The fragrance fills the mouth. Exhale the aroma from the mouth again from the nose, the smell is very full. Maybe you will find it too overbearing, because it will quickly occupy your taste buds, your mind and even your soul. Why resist it? The life we live in is full of sour, sweet, bitter and astringent, so let the smell of coffee take away everything in the world. What we enjoy
2016-08-08 Smooth Indonesia Java coffee boutique coffee beans flavor taste manor producing area -
Introduction to fine coffee beans with mild flavor and taste characteristics of Costa Rican coffee manor
This coffee producer, with all grades and types of coffee, accounts for 1/3 of the global consumption and accounts for a share of the global coffee market, although the natural disasters faced by Costa Rica are several times higher than those in other regions. but its arable area is enough to make up for it. There are many kinds of coffee here, but its industrial policy is abundant and cheap, so it is excellent.
2016-08-08 Taste mild Costa Rica coffee manor producing area flavor taste characteristics -
Nutty Hawaiian Kona Coffee Flavor Flavor Manor characteristics of boutique coffee beans
Hawaii's most famous coffee bean and coffee producing area is Kona kona, which is located in the southwest of the Big Island, 20 miles long and 2 miles wide, covering the slopes of Hualalai and Mauna Loa. Only coffee beans grown in this area and subject to the most stringent certification standards can be sold under the trademark Kona. Today, coffee beans are produced by about 100 farms.
2016-08-08 Nuts aroma USA Hawaii Kona Coffee Flavor Taste Manor producing area -
Delicious Sumatran Coffee Flavor and Taste the characteristics of the manor area introduce the fine coffee beans
Holding a large cup of Sumatran coffee, a wonderful warmth and mellow smooth feeling arises spontaneously. To me, this feeling is different from any other coffee. After drinking this wonderful brew of coffee for the first time, I feel comfortable and refreshing. In this wonderful experience, I slowly relaxed, completely immersed in this moment, my thoughts drifted far away, and then a drop of coffee spilled unwittingly.
2016-08-08 Delicious Sumatra coffee flavor taste manor producing area characteristics introduction -
Fruit-scented Rwandan coffee beans taste the characteristics of the manor producing area introduction to Rwanda boutique coffee beans
Rwanda has been growing coffee since colonial times. Although the crops are mainly coffee, the quality of coffee produced in Rwanda is not outstanding, and its status in the coffee world is low, and few people pay attention to it. Most of the coffee varieties grown in Rwanda are bourbon. Rwanda, known as the country of Thousand Hills, has a high-altitude mountain environment, fertile volcanic soil and abundant precipitation.
2016-08-08 Fragrance Rwanda coffee beans flavor taste manor producing area characteristics introduction essence -
The taste of Colombian coffee introduces the characteristics of Colombian boutique.
The main varieties of Colombian coffee are small grains of coffee. Plants are small trees or large shrubs, 5-8 m tall, usually much branched at base; old branches gray-white, nodes dilated, young branches glabrous, compressed. Leaves thinly leathery, ovate-lanceolate or lanceolate, 6-14 cm long and 3.5-5 cm wide, tip long acuminate, acuminate part 10-15 mm long, base cuneate or slightly obtuse, rarely rounded, entire or
2016-08-08 Slippery taste Columbia coffee flavor manor producing area characteristics introduction essence