V60
Latest articles, industry insights and brewing guides
Common mistakes of hand-brewing coffee what should Starbucks hand-brew coffee pay attention to
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) although it is said that hand-brewed coffee is much simpler than siphon pot, but it is because of its simplicity, the subtle delicious key is easy to be overlooked. Many people have been brewing coffee for decades before they realize that they have made a lot of mistakes in hand-brewing coffee.
The timeless deductive method of hand-brewing coffee what is the point of the 2018 hand-brewing coffee competition?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) boil water, grind beans, brew, repeat several times a day, even though we all know how to brew by hand, we don't seem to have time to try different powder ratios. Or the hand that has been drinking for a year rushes into Kenya, and when it is changed to Yega Xuefei, it will have to practice and match again.
Water quality and water temperature of hand-brewed coffee what is the water temperature of hand-brewed coffee?
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the water quality and water temperature of coffee brewed in the coffee workshop (Wechat official account cafe_style). 98% of the ingredients in a cup of hand-brewed coffee are water. Distilled water is the best choice for making coffee. It is not recommended to use pure water to make coffee. Coffee made with pure water often tastes dull and lacks a sense of hierarchy. But more
Full of ritual brewing coffee what is hand-brewed coffee tutorial
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style); professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) hand-brewed coffee, is another interpretation of coffee, is a gentle extraction of coffee
The meaning of the Golden Cup guidelines of scaa Standard hand-brewed Coffee course how much hand-brewed coffee per person
Professional coffee knowledge exchange more coffee bean information Please pay attention to the brewing ratio in the coffee workshop (Wechat official account cafe_style) refers to the ratio of coffee powder to the amount of water extracted, which directly affects the extraction rate of coffee powder and the concentration of coffee liquid. The European and American gold cup criterion is to use the amount of powder and water as the control tool of the follicular coffee tube table, and its complexity and importance are more important than freshness and thickness.
Hand brewing coffee brewing skills how to correct when the taste of hand brewing coffee is wrong
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1, control the flow, learn about the secret of the construction of hand pots there are all kinds of strange hand pots on the market, when choosing, friends should pay attention to, a good, stable pot, must have the following structures: 1. Hand punching kettle body: a design with a wide bottom and a narrow top
Hand-brewed coffee water powder ratio table: coffee 1: 10 how much hand-brewed coffee 15g
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) continue coffee extraction: ideal coffee extraction rate and concentration of this argument, to achieve the best extraction concentration and fall in the IDEAL region of SCAA, what is the ratio of water to powder in hand-brewed coffee? Take the 55g extraction ratio line as an example (through the largest number of cymbals in the IDEAL region
What is hand brewed coffee? The characteristics of hand brewed coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Basic equipment Hand brewing pot, hand brewing coffee filter cup, filter paper, coffee pot, thermometer, bean grinder, measuring spoon, scale, coffee bean Key tips Powder to water ratio 1:17, temperature 9095 degrees Celsius, stable uniform extraction
![[flow rate comparison] what is the recommended choice of hand-brewed coffee filter cup?](https://world.gafei.com/uploads/allimg/180620/3-1P620201219600-lp.jpg)
[flow rate comparison] what is the recommended choice of hand-brewed coffee filter cup?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) in the Japanese magazine coffee filter cup flow rate, which is a very interesting result, usually when making coffee by hand, it seems that this point is not discussed. Then let's take a look at the one above.
How many brewing techniques are there in hand-brewing coffee? What are the characteristics of each? What's the difference in flavor and taste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how many brewing methods of hand coffee? What are the characteristics of each? What's the difference in flavor and taste? There are many ways to brew coffee, and there are N ways to brew coffee. Is your hand good for coffee? What position is suitable for you to rush your hands?
What's the difference between espresso and espresso? Hand-brewed coffee. American? What is Italian coffee?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Now popular hand-brewed coffee, compared with the familiar Italian coffee, what is the difference between these two forms of coffee? For many coffee drinkers, the distinction between the two is a bit unclear. A. Coffee beans A. Hand brewed coffee: usually single coffee beans
Six factors to improve the quality of hand-brewed coffee what is Starbucks hand-brewed coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in the face of coffee, do not self-denial, do not be blindly confident, believe that if you grasp the following six dimensions, even at home, you can also complete a professional coffee brewing like a master. 1. Keeping fresh is the life of coffee, as is the case with raw beans.
Six factors to improve the quality of hand-brewed coffee what is Starbucks hand-brewed coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in the face of coffee, do not self-denial, do not be blindly confident, believe that if you grasp the following six dimensions, even at home, you can also complete a professional coffee brewing like a master. 1. Keeping fresh is the life of coffee, as is the case with raw beans.
Six factors to improve the quality of hand-brewed coffee what is Starbucks hand-brewed coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in the face of coffee, do not self-denial, do not be blindly confident, believe that if you grasp the following six dimensions, even at home, you can also complete a professional coffee brewing like a master. 1. Keeping fresh is the life of coffee, as is the case with raw beans.
Hand coffee utensils V60 coffee filter cups recommend V60 filter cups of different materials. What's the difference?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the HARIO V60 coffee filter cup named with a tilt of 60 degrees has attracted the attention of coffee professionals all over the world in recent years, especially after Taiwan's Chad Wang won the world coffee brewing competition by virtue of it in 2017.
Siphon pot brewing coffee video sharing the difference between Starbucks siphon coffee and hand brewed coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) first, uh, to make a cup of delicious coffee, you must first wash and dry the utensils, and be careful of the glass siphon pot body, which is very fragile. Next, first pour the water into the lower pot seat (spherical pot body). It is strongly recommended to use hot water, which can shorten the heating.
How much is the price of Starbucks hand-made coffee? how much is the principle of three-stage water injection for a cup of hand-brewed coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) do not want to go out just want to paralyze at home, but also want to have a good cup of coffee, you can make your own coffee
The difference between hand-brewed coffee and Starbucks coffee grinding degree of Starbucks coffee powder
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) below I will from the raw materials, the production process of two parts, hand coffee and Starbucks to make a detailed comparison. Just like roast duck, the most important thing is duck, Saute Spicy Chicken, the most important thing is chicken, the most important thing to make coffee is beans. Coffee is really a simple drink, there are only two in total
Who is suitable for Yejia Chefe Coffee? ratio of hand brewed coffee, water temperature parameters.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is an important boutique coffee producing area, but also currently the place where coffee is grown. If you mention Ethiopia, you must know Yegashafi. Today, let's take a look at the special feature of this producing area. Ethiopia is Arabica.
Brewing experiment of hand-made Coffee | comparison between V60 and YASUKIYO wooden filter cup
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) preface of each filter cup, due to the shape, filter holes and grooves of the match, will have a different impact on the taste of the extraction, each filter cup has its own design advantages, basically to control the speed of flow decline, ribs and exhaust trade-off. With different filter cups, you can make the same