Meibis Manor
In 1923,Mr. Cecil Victor Munn started his business on 5 acres.
In 1885, Mr. Cecil Victor Munn started his coffee growing career in Stuleshan, Blue Mountains. His son Victor inherited his business and acquired a better Mebisch Farm than Rizhao in Stuleshan. Now, it's easy to get coffee from Mabis to Kingston, but donkeys were used to get coffee beans.
Geographically, MEBIS 'refining plant is located near 700 meters from Stuleshan, Blue Mountain. The fresh coffee used in the Mabis plant is bought from farmers at altitudes ranging from 2000 to 5000 feet and even 5550 feet.
Coffee is harvested from October to early December of each year and from February to April of the following year.
Blue Mountain coffee was first exported to Japan in 1953, and the total number of Blue Mountain 1, 2, 3 and PB beans exported so far averages 5300 barrels per year.
The highest reached 6000 barrels and the lowest reached 4000 barrels.
â-o January (1)
â-o December (2)
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Coffee is drunk differently in different countries.
1. Italy: it is a kind of espresso in a small cup, which can be cooked and drunk quickly. People who have been in contact with the coffee for a long time can get used to its heavy taste. 2. France: the French prefer light coffee, which is generally made from moderately roasted and roughly ground coffee beans by soaking. I like to drink it with chicory root. 3. UK: coffee is usually put
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Jamaica Blue Mountain Coffee-Mohao Manor
The name of the farm: it gets its name because of the rare species of native trees planted in the Blue Mountains. The advantage of this kind of tree is that the wood is very hard and resistant to corrosion. Today, native trees of such rare species are very rare.
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