Comparison of Yunnan small Grain Coffee Arabica Variety Yunnan Iron pickup and Katim
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.
Different varieties of coffee beans have different taste stimuli. If you want to know the past life and present life of Arabica coffee beans, today, the editor will lead you to pick one of the best and most expensive categories in the coffee bean world-Arabica coffee beans!
Picky decides the best, and the output dominates both at home and abroad.
In fact, Arabica is the name of the coffee tree. The country of origin is Ethiopia, which accounts for 70% of the world's output. The world-famous blue mountain caffeine and mocha coffee are almost all Arabica species.
Strict planting at high altitude, forging extraordinary high quality
The planting conditions of "Arabica" coffee are very harsh. first of all, it needs a high altitude location above 2000 meters above sea level; second, it needs fertile soil fertility, sufficient moisture, annual rainfall not lower than 1500ml, and suitable growth temperature; at the same time, "Arabica" coffee species are poor in resistance to diseases and insect pests and are vulnerable to damage. As a result, the annual output of coffee trees per unit area is lower than that of other coffee varieties.
Oval deep trench, long aftertaste
Arabica coffee bean fruit is oval, there are generally two slightly flat beans, the bean body is small and round, the front is long oval, the middle crack is narrow and curved S-shaped, and the arc on the back of the bean is flat.
Wake up all day, healthy and refreshing
In general, Arabica coffee is lower in caffeine, has a stronger taste, is mellow and elegant in acidity, and contains about 1% caffeine. Therefore, it can be refreshing and healthier.
High quality fragrant and sour taste, excellent flavor
Arabica coffee produced in different regions, different elevations and different climates usually has its own characteristics. When unroasted, it smells like grass. After proper roasting, it shows fruity (medium-shallow roasted) and caramel sweet (medium or deep roasted). In general, 100% Arabica beans have excellent aroma and flavor, making them the only coffee of these native species that can be drunk directly and alone, either as a single product or as an Italian blend.
Yunnan small grain coffee
Yunnan coffee is also Arabica species, commonly known as Yunnan small grain coffee, with a "strong but not bitter, fragrant but not strong, slightly sour" unique flavor, was rated as the world's first-class coffee. Yunnan's high-quality geographical and climatic conditions provide good conditions for coffee growth. at present, it has formed four major producing areas: Lincang, Baoshan, Dehong and Pu'er. Xinhua Agricultural Reclamation coffee products are the use of Yunnan small grain coffee boutique!
Select the most expensive in the world
Excellent Arabica coffee beans
Xinhua Agricultural Reclamation Coffee makes you feel the lingering on the tip of your tongue
Taste the essence of fine coffee.
- Prev
Indonesia made Robusta coffee!
Following Caf é (Wechat official account vdailycom) found that the beautiful cafe opened a small shop of its own and coffee is grown on the island of Indonesia. Coffee trees were introduced to Indonesia by the Dutch in the mid-17th century. The first batch of coffee from Java was sold to Amsterdam in 1712. In 1877 coffee trees in all plantations were destroyed by coffee rust and had to come from Africa
- Next
Introduction to the Cup Review of Antigua Coffee
Following Cafe Review (official Wechat account vdailycom) found that Antigua Coffee has opened a small shop in Beautiful Cafe: aroma 7.8; flavor 7.85; acidity 7.95; balance 7.63; overall 7.78; mellow 7.85; finish 7.60 delicate and balanced, with rich aroma and excellent sweetness. Antigua Valley (Antigua Valley) has the longest history in Guatemala.
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?