My opinion on Blue Mountain Coffee
Today, Winnie Town does not want to use some words to describe the taste of Blue Mountain Coffee (this is a matter of opinion). I just want to use a metaphor that may not be accurate to discuss with you, hoping to get something.
China is a big country for drinking tea, and its tea culture is extremely deep. Winnie Town knows that good tea leaves such as real Dahongpao Longjing and Tieguanyin will never easily go abroad (even if foreigners are rich). Let's take a look at the best coffee--Blue Mountain. According to the currently recognized data, more than 90% of them have been bought by Asians. Winnie Town can't help but ask, who loves delicious coffee in the world; foreigners know coffee and love coffee more than Asians. It's wrong to say that they have no money. Foreigners have more money than Asians. Then why do they put such good things and sell them to Asians instead? I think Winnie town doesn't have to say that.
Coffee beans are to be fried, this fried has two meanings (one is roasted fried, the raw beans can be fried mature beans can drink; the other is fried speculation; speculation is also valuable to sell) Blue Mountain coffee is fried well, Winnie Town thinks it is especially good speculation.
Let's see how it works:
Cultural aspects: because we do not understand coffee, then we must learn; since it is a student, then the teacher must say that the standard is right, so the teacher said that Blue Mountain is a good coffee and then listed N more reasons (want to say its good why there is no word ah), estimated that their ancestor is China's Mr. Qin. One of the most powerful techniques is to describe how the taste is, how it tastes, and then ask the students---"Do you taste this?" At this point, our Asian apprentices fully display the characteristics of the Asian "drink out" and also add embellishment to the description, foreign professors are quite satisfied--can graduate you are already "foreigners." The group of grandsons heaved a sigh of relief. At the same time, they cursed their teacher's ancestors in their hearts."What the hell? It's not as good as jasmine foam. It's so f * cking expensive." However, he didn't agree and said no. He wouldn't let you graduate. Isn't it embarrassing to go back to your hometown? So one by one, they came back with the aura of a certain coffee association, a certain coffee organization, a certain certificate.
The following things are easy to say, in order to get back their tuition fees, travel expenses and other expenses, these "experts" who came back from abroad began to give lectures on the domestic trail (and did so that their foreign professors were ashamed); you Y can only fool a few people; but we fooled more than two billion people and made a pot full.
Product: In fact, the annual output of Blue Mountain (Blue Mountain) coffee is still good, but foreigners also know that rare things are expensive, and more things are worthless, so the professors think of a trick---enclosure, anyway, all hooligans don't care more than once; so issued the Blue Mountain Coffee Theorem II, see foreigners know that two is very important (later some of us also learned two first, and led some people to two). Let's talk about this second bar: that is, only the Blue Mountain coffee with an altitude of XX meters---XX meters can be considered Blue Mountain coffee, and the other can only be called Blue Mountain coffee. So this thing grows and becomes more expensive.
In fact, for coffee, Winnie Town is still the same sentence, whether it is dozens of yuan or thousands of yuan, as long as you drink good coffee, that is the best coffee, do not be tired of the name, so it is better to let Winnie Town teach you a way: Buy the cheapest coffee beans, put them in a nice jar for your home, and then whoever comes in says,"Look, this is the best coffee, the most expensive coffee." If you meet someone who wants to drink it, don't hesitate to give it to them.
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Discussion on American Coffee
Some friends have questions about the intention of American coffee. Dilute a cup of Espresso with water. Is it American coffee? Answer: it is indeed so. Let's learn about the history of American coffee. American coffee was born after World War II, when the Americans came to southern Europe at the end of the war in Europe. They couldn't drink Espresso, so they diluted it with lukewarm water. Because of
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Caffeine is naturally the reason coffee is so popular around the world, but it is unwise to try to explain how caffeine works in the brain. No scientist dares to smile and say that he has solved the problem of how the brain responds to various mental stimuli. So there's no need to repeat the vague words that caffeine affects the dopamine system in the middle edge of the brain, creating pleasure, and talk about decaffeinated coffee.
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