Flower drawing course-Heart shape
① makes an espresso.
② shakes the beaten foam well and scrapes off the thicker bubbles on the surface.
③ is first injected firmly against the edge of the cup with a small flow rate. When the injection reaches about 1/2 of the cup volume, a white dot will appear when the flow rate is increased.
If the ④ maintains a large amount of traffic, the white spot will expand.
When the ⑤ is nearly full, reduce the flow and push forward. The heart shape will appear. If the cup is not full, you can continue to inject foam at the tip of the heart until the cup is full.
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A course in milk foaming
① first open the steam pipe, drain the possibly wet steam ② to adjust the angle of the steam stick, insert the steam diagonally below the liquid level of the milk, turn the steam to the maximum level in 2mm ③, control the depth of the steam stick, try not to let the large bubbles produce ④, let the bubbles rotate with the milk, so that the bubbles will merge with the milk, and let the milk bubbles more delicate and ⑤ beat the milk to about 60 to 65 degrees.
- Next
Flower drawing course-leaves
① makes an espresso. ② shakes the beaten foam well and scrapes off the thicker bubbles on the surface. The ③ tilts the cup and begins to inject it in the middle of the coffee surface with a small flow. ④ move the injection point to the front edge of the cup when the injection is about 1/2 of the cup size. ⑤ increases the flow and shakes the cup from side to side. ⑥ keeps shaking at a uniform speed, when a white strip appears on the edge of the cup
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