Description of the flavor and taste of tanned coffee in the name of God in El Salvador
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Country of origin: El Salvador El Salvador
Zone: Alotepec Metapan
Altitude: 1450m
Variety: Bourbon
Treatment: insolation
Flavor: Jasmine aroma, citrus and lemon acidity, sweet cocoa, toffee and honey, medium mellow, cocoa tail and rich fruit flavor
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Description of Kenyan washed Coffee Flavor, Taste and aroma in Chivas Manor in El Salvador
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) country of origin: El Salvador El Salvador Manor: Chivas Manor area: TECAPA CHINAMECA altitude: 13501450m varieties: Bourbon treatment: Kenyan style washing Award winning record: RFA,COE * Flavor: jasmine aroma, fresh peach, citrus and green apple
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Description of coffee flavor and taste in Finca Guayabo Chocolate Lover Manor in El Salvador
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Finca Guayabo Chocolate Lover Manor Story: chocolate Lover Manor is located in a farm in the Santa Ana volcanic area of Santa Ana, El Salvador, at an altitude of 13001500 meters above sea level. On the hillside of the volcanic belt, there is plenty of moisture and many micro-climates, creating the coffee grown here.
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