Coffee review

Indonesia Sumatra three times hand-selected Harry impersonates Casa Aceh tiger 18-eye coffee flavor flavor aroma description

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, For the exchange of professional baristas, please pay attention to the typical Sumatran wet peeling characteristics of the coffee workshop (Wechat official account cafe_style). The aromas of caramel and licorice are sweet and sour in the grapefruit, pickled orange peel, slightly hand rolled tobacco in the mouth, creamy, sweet spices and black cocoa in the deep roasting.

Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Typical Sumatra wet peel treatment features caramel and licorice sweetness, sweet and sour grapefruit on the palate,

The flavor of pickled orange peel, sipping can also drink a slight aroma of hand-rolled tobacco, medium and deep baking also has cream,

Sweet spices, rich flavors of black cocoa.

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