What do you need to bake in your own baking coffee? What's the advantage?

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The number of home-baked coffee (HOME ROASTING) has begun to grow rapidly, and it is estimated that the proportion of home-baked coffee will continue to rise between 2013 and 2015, and people who enjoy self-baked coffee will become a big consumer market in the future. There are many benefits of roasting your own coffee beans. Here are some tips to share with friends who want to bake their own beans!

1. Home-baked coffee is not only a requirement of quality, but also a healthy and tasty way of life.

two。 Although fresh coffee beans are available in many stores on the market, if raw beans can be bought, seen and roasted by themselves, it is a kind of life, study and challenge for coffee lovers.

3. In addition to the origin, planting altitude and quality control, roasting plays a major role in the quality of coffee beans. Consumers' customization determines their own taste.

4. The process of baking beans, after preheating, dehydration, ripening, caramelization, cracking. Equal process

5. The judgment of roasting coffee: the producing area of each coffee has its own characteristics, showing the balance of the sour, sweet and bitter taste in the mouth.

6. Due to climate warming, the price of high-quality coffee will become more and more expensive in the future. If you drink your favorite coffee, it is suggested that you can increase the purchase quantity of raw beans. Roasting and tasting raw beans within a year or two is a good choice.

7. The so-called "concept of the size of pointed beans" may vary in size even if the varieties are the same, because the latitudes of the producing areas are the same, but the climate, soil, rainfall, treatment, and the use of the baking machine are different, and the baker's baking methods are different. the taste will also be different.

8. What is home-baked coffee? How to choose a home roaster? If you've had freshly roasted coffee, you can't go back to the mall or instant coffee, because the taste buds are advanced and you just want to try to be better each time. Bad coffee, or stale coffee, won't want to drink any more. So drink coffee, ask for better quality, and constantly look for a good coffee that suits you.

9. If you are going to bake coffee at home, try the same variety of coffee beans, from light roasting to medium roasting and then deep roasting, to remember what you think is the best taste. Light-roasted and medium-roasted coffee beans can also be mixed with each other, and beans from different countries can also be matched with each other to create a unique taste and mix your own coffee beans.

10. The online sales platform of Qianjie coffee provides an important way for friends in their own bakery to wholesale and retail raw beans. You can introduce the recommended baking level of each raw bean flavor through the website to find out the coffee beans that are suitable for you.