Arabica coffee exports from Latin America fell by 3.24%.
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Arabica coffee (mild) from nine Latin American countries in the same period before 2013-2014, crop exports fell by 3.24% in the first ten months compared to the first ten months.
Arabica coffee (mild) from nine Latin American countries in the same period before 2013-2014 crop exports fell by 3.24% compared to the first ten months today reported sector sources.
In a statement on exports from Colombia, the National Coffee Association (Anacafe) said that Mexico, El Salvador, Guatemala, Nicaragua, Honduras, Costa Rica, Peru and the Dominican Republic totaled 60 kg of 23565809 bags from October 2013 to July 2014.
The lower number of bags were sold in 2012-2013 with a harvest of 24353694 787885 bags (3.24%).
Rise of Nations
Of the nine countries, only Colombia and Peru experienced growth of 26.75% and 5.62%, respectively, in their sales to the international market.
From 7230217 bags to crops in Colombia in 2012-2013 to 9165113 in the current season, 2806161 to 2963761 bags in Peru, while explaining the source.
Other countries suffered waterfalls until 54.42% in El Salvador and 4.30% from Honduras.
Honduras went from 4145883 bags to the last period in current crops, Nicaragua from 1685367 to 1488586 3967546 (- 11.68), Costa Rica from 1297217 to 1155452 (- 10.86), and Guatemala from 3106676 to 2650872 bags (- 14.67%).
- Prev
Weirdo! Japan's first "garlic Coffee" without caffeine
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) strange everywhere, especially in Japan! According to Japan's Kyodo news agency on October 15, the appearance and taste is coffee, but the raw material is 100% garlic from Aomori Prefecture, Japan. Garlic coffee developed by Mitsuji Miami (74) of Nanbu town in the prefecture has been a topic since it went on sale in January. Lower flat representation
- Next
The planting history and long tradition of Nicaraguan coffee
Exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) found that the use of grain in Abyssinia (Ethiopia) around 900 AD it took place in Yemen and Saudi Arabia, and Muslim pilgrims to Mecca were taken to India and Ceylon. The 17th century. The Dutch took him to Java and vegetable greenhouses in the Netherlands, in the early 18th century.
Related
- The design principle of the V60 filter cup! Why is the V60 filter cup called V60? What is the difference between a V60 hand-brewed coffee filter cup and a cake filter cup? Who invented the V60?
- Why does mocha pot coffee smell burnt? How to adjust the coffee extract in the mocha pot? What should I do if the coffee in the mocha pot is burnt? Why is mocha pot coffee so easy to overpower?
- Why can't cappuccinos be made takeout? What is the ratio of coffee to milk in a cappuccino? How thick is the milk foam in capuccino? What does Capuccino mean?
- How to make silky and strong salty mocha coffee? How to make a delicious mocha latte? What is the difference between latte and mocha coffee?
- How to use the Aiyue coffee press machine? Who invented Aiyue Pressure? What is the difference between Aiyue brewed coffee and hand-brewed coffee? What is the principle of coffee extraction from Aiyue Pressure?
- How to make the world's top coffee Yejia Xuefei? What are the characteristics of Yejia Shefi coffee? What is the flavor of Yejia Shefei? How to solve the blockage during lightly baked beans?
- What does long extract coffee mean? What is the difference between long-extract coffee and American coffee? What is the difference between Lungo and American coffee? What is Lungo Coffee?
- What does under-extracted coffee taste like? What are the characteristics of over-extracted coffee? How to tell if coffee is over-extracted or under-extracted?
- Why isn't Dirty hot? What is Dirty in espresso? What should I do with hot Dirty?
- Share the correct way to make hanging ear coffee! How much water should I use to make my ear coffee? How many stages does the water injection of hanging ear coffee need to be divided into? How much water does it take to put in hanging ear coffee? How to m