Cuban Coffee how to understand Cuban Coffee
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Cuban coffee
It would be a pity if this country, which produces cigars, does not have good coffee to match it.
The best coffee in Cuba (Cuba) is Turquino or Extra Turquino. Tujino is a coffee grade, not a place name, just like Blue Mountain.
This coffee has a pure flavor and moderate granules, and because it is grown at lower elevations, its acidity is lower than that of many coffees grown in Central America. If not affected by the political climate, there is no doubt that Cuba will become an important supplier of coffee to the United States and Japan.
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Description of Coffee Bean Flavor and Flavor of La Minita Magnolia in Costa Rica
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) La Minita La Magnolia country: Costa Rica: Sanshui River altitude: 1200-1650 m treatment: washing grade: SHB variety: Kaddura, Kadui Costa Rica Laminita magnolia magnolia coffee is produced in the vicinity of the Irazu volcano, this
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Global coffee cold knowledge Dominica coffee flavor characteristics
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Dominica's delicious sweet, full-grained coffee the Dominican Republic (Dominican Republic) is next to Haiti, both of which own the island of Hispaniola (Hispaniola). Like its neighbors, the Dominican Republic had a history of revolution and poverty, but now
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