Coffee review

Brazil COE third Runner-up Manor Santeo / Shenmu Manor Yellow Bourbon Sun Coffee Flavor Origin Information

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Brazil COE second Runner-up Manor San Theo / Shenmu Manor Yellow Bourbon peeled Sun (2017 new beans) (Brazil Fazenda Sertaozinho Yellow Bourbon Pulped Natural) Flavor description: dried almonds, cinnamon, licorice, cloves of medicinal materials

Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Name: Brazil COE Third Place Manor San Theo/Shenmu Manor Yellow Bourbon Peel Sun (2017 New Bean)

(Brazil Fazenda Sertaozinho Yellow Bourbon Pulped Natural)

Flavor Description: Dry and rich aromas of almond, cinnamon, licorice and cloves.

Clean and balanced stone fruit taste, creamy texture and smooth flavor of milk chocolate, orange,

Lime crisp fruit sweet and sour, balanced sweet, creamy smooth, orange fruit apricot fruit flavor.

Awards:

Fazenda Sertaozinho

2015 COE Cup of Excellence 5th in Late Harvest Natural

2014 COE Cup of Excellence No. 17

2012 COE Cup of Excellence 3rd runner-up

2011 COE Cup of Excellence 13th

2010 COE Cup of Excellence 10th

2009 COE Cup of Excellence 14th

Fazenda Rainha

2014 COE Cup of Excellence 13th

2013 COE Cup of Excellence 02nd

2012 COE Cup of Excellence 08th

★ 2011 COE Cup of Excellence Champion

2010 COE Cup of Excellence No. 20

2009 COE Cup of Excellence 06th

2008 COE Cup of Excellence 14th

2006 COE Cup of Excellence 26th

2001 COE Cup of Excellence 03rd place

2000 COE Cup of Excellence 02nd place

Origin: Sul de Minas

Manor: Fazenda Sertaozinho

Breed: Yellow Bourbon

Grade: N/A

Altitude: 1,200 meters on average

Treatment: Pulped Natural

Harvest: N/A

temperature Average 19°C (66°F)

rainfall 1,600 mm

Introduction:

Fazenda Sertaozinho, Brazil COE 3rd Place

Southern mountains of Sul de Minas, with an average altitude of 1,200 meters

The average annual temperature is 19°C (66°F) and the average rainfall is 1,600 mm per year.

Excellent geographical location and excellent climate environment, creating a unique coffee style, Brazil

High quality coffee beans are also bred here. The estate itself has 300 hectares

Tropical Rainforest Reserve, of which the most striking and most noteworthy is San Theo/Shenmu Manor

The symbol of this is that there is a Cariniana legalis tree that is over forty michael.

According to the owner's rough estimate, it has grown here for more than 1,500 years.

The owner of San Theo is José Renato Gonçalves Dias, an agricultural expert.

According to the owner, crops have been produced here since 1984 and continue to be produced today; existing farms

It covers an area of 370 hectares, and another 300 hectares are protected as primary forests, so that its water resources can be obtained.

Protection. Only organic fertilizer is used to provide plant nutrition during production to maintain the soil itself.

Life force. With approximately 160 permanent employees, the park provides a good and sustainable life.

The environment, which includes sound health and medical programs, also trains workers to develop professionally,

they also have a school to provide a good environment for their children.

San Theo/Shenmu Manor coffee is completely different from the average large Brazilian manor, and does not use machines

Instead of manual labor, from harvesting to post-processing of coffee berries, all are done manually. Park

Harvesting workers only harvest fully ripe coffee cherries and send them to pulpers for pulp removal

Or put it directly in the courtyard for sun exposure. After the post-processing method is completed, the green coffee beans are loaded into

In sacks, the average moisture content dropped to 11%, and it was carried out after 30 days of standing in wooden warehouse.

Exit. Finally, each batch of coffee will undergo a precise screening of density and electronic color sorters before it can be regarded as

Complete the entire production process. In addition, San Theo/Shenmu Manor has passed ISO 9001/2002 certification

Quality Management System, which means Shirohara itself can precisely control coffee

Production quality and yield of raw beans, each production batch has its own file and complete

Historical records provide the owner with the ability to track production processes to control quality; in addition, the owner himself also

Certified by UTZ Certified systems and joined BSCA Brazil Boutique

Brazil Specialty Coffee Association. José Renato

Of the two estates owned by Gonçalves Dias, apart from this excellent terroir of San Theo/

Outside Shenmu Manor, there is another very famous sister estate, namely Brazil, which is famous all over the world.

COE Champion Manor Queen Manor (Fazenda Rainha) Over the years two estates in COE

Excellence Cup won numerous awards, export sales popular around the world.

0