Brazil Minas del Sur High View Estate Sun-baked Yellow Bourbon Coffee Flavor Features Origin Information

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Product name: South Minas Gaojing Manor Yellow Bourbon peel and sunburn

(Brazil Carmo de Minas Fazenda Alta Vista Pulp Natural)

Production area: South Minas (Sul de Minas), Carmo de Minas area

Manor: Gao King Manor (Fazenda Alta Vista)

Variety: yellow bourbon (Yellow Bourbon)

Grade: Nbig A

Altitude: average 1100 to 1300 m

Treatment: peel off the sun (Pulped Natural)

Annual temperature: 23 °C

Annual rainfall: 2000 mm

Harvest time: NumberA

Flavor description: orange chocolate, apple, brown sugar and hazelnut syrup,

The acidity is supple and sweet, with a rich and mellow taste.

Award record:

Seventh place in the 2007 Brazilian COE Cup

Introduction:

Since the introduction of coffee trees from French Guiana (Guyana) in 1720, coffee production has gradually become

A science. Before 1990, the Brazilian government carried out strict monitoring of the coffee industry, including strict

Intervention also has price protection measures, and the state has been implementing minimum price protection measures for farmers.

As a result, coffee production is overproduced. In the period before World War II, the surplus stock reached 78 million bags.

Later, it had to be burned by fire or destroyed by throwing it into the water. The free market has been open since 1990

The original Brazilian Coffee Authority (IBC) was approved by ──, the country's non-investment administrative agency.

Replaced by the National Economic Association, which pursues a policy of non-interference, allowing producers and exporters to directly

Negotiate. The business activities of exporters are supervised by the government legislation, and the relevant departments register legitimate exporters.

There are many kinds of Brazilian coffee, like other Arabica coffee, the vast majority

Brazilian coffee is not washed but dried, and they are classified according to the name of the state of origin and the port of transport.

Brazil has 21 states and 17 states produce coffee, but five of them produce the largest amount of coffee.

98% of Brazil's total output, they are the states of Parana (Parana), Sao Paulo (Sao Paulo),

Minas Gerais (Minas Gerais), Esp í rito Santo (Espirito Santo) and

State of Bashiya (Bahia). The southern state of Parana has the most astonishing production, accounting for 50% of the total.

Brazilian coffee is characterized by low acidity, rich oil, rich mellow and suitable for medium roasting.

And Italian roasted coffee beans. Brazil is vividly compared to the coffee world.

"Giant" and "monarch" because he is the largest coffee producer in the world. There are about 3.97 billion trees there.

Coffee trees, small farmers now grow coffee accounts for 75% of Brazil's total output. Jokingly called it

"the number of people engaged in coffee production in Brazil is twice or even three times that of Colombia in the CoE Top 10 competition.

Colombia is the third largest coffee producer in the world. Brazilian coffee is widely grown in the terrain.

The flat area, in order to adapt to local conditions, Brazilian landowners developed unnecessary highlands decades ago.

Improved Arabica coffee trees with shade can be planted on plains or grasslands and directly exposed to the sun

It is different from the traditional shade cultivation method at higher altitude.

The scenic area of Carmo de Minas is south of Sul de Minas, Brazil.

The geographical situation is unique, the soil is rich in minerals and volcanic rocks, and has excellent water quality.

And a variety of natural gas bubble mineral springs, and even set up a bubble mineral spring park, changeable micro-climate

Let the high-quality coffee in this area become the main producing area of Brazil's important boutique beans, and it is also the annual excellent cup in Brazil.

The (COE) competition should be the small area that wins the most prizes. The town of Carmo de Minas is also held every year

Best of Carmo de Minas's independent coffee competition can be called Brazil's "CoE Top 10".

Competition, because almost all the participants belong to CoE winning Manor, and there is no lack of Top 10 or even champions.

We can see the importance of the status of the producing area of Carmo de Minas. Gao King Manor (Fazenda Alta Vista)

Owned by the Robson Vilela family, he bought 84 hectares of land in 2001 and in 2004

Began to grow coffee, the first harvest was in 2007, with an area of 84 hectares of coffee farm, in the local area

It's kind of a small manor. Because of the ideal natural conditions, the Carmo de Minas area

Altitude, foggy climate and fertile soil, annual rainfall of 1850 mm, annual average temperature of 18 degrees C.

This batch of Camo Town Gaojing Manor (Fazenda Alta Vista) peeled and sunburned flavor description:

Orange chocolate, apple, brown sugar and hazelnut syrup, soft and sweet acidity, full-bodied and mellow taste.