Excellent Cup winning Manor-El Casha Manor producing area Information washing bourbon Flavor
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El Salvador Finca El Cashal Wash Boubon
Brief introduction
2017, the newly arrived Sakuoka summer water wash bourbon, direct batch! (November package group is on sale! )
The washed bourbon species of Sacrakasha Manor won two wins in the 2006 and 2009 Zhuoyue Cup National Coffee Competition! This batch is 2017 exclusive direct purchase batch! Not only the sweetness of toffee, but also delicate sweet limes and berries, very delicious!
Casha Manor is El Cashal in Spanish. Many Casha trees are used as shade trees for coffee trees, so it is named Kasha Manor. She is located in the Las Ninfas and Laguna Verde lakes of the Oachaban volcano mountains in the west of the country. It is currently run by the fourth generation Maria Alicia. The estate actually belongs to her husband's Jose Ruben Magana Romero family, and Maria's husband Jose specializes in technology. Maria is responsible for the overall management and planning of the manor. since winning the first prize in 2006, they have been striving to improve their quality and finally won the award again in 2009. the El Salvador Excellence Cup Coffee Competition is very competitive! Every year, hundreds of excellent coffee gardens across the country try their best to come up with the best batch competitions, and the contestants are looking forward to winning the prize! So is Kasha! Because of the focus on planting and processing skills
Shu, Maria said: Kasha Manor only focuses on planting two species, bourbon species and parka species. We work very hard to learn and take care of these two species. We find that bourbon species have good sweetness and rich levels in Kasha. We only choose bourbon species to participate in the competition. Paca seed acid is relatively bright, and it is also well received by buyers! In 2017, due to the late rain, the best quality bourbon species began to be harvested very late. We have measured the favorite sample in late May and are honored to receive this exclusive batch.
Maria told the team: we only choose the most mature bourbon species! At the same time, the initial screening and entering the fermentation tank must be completed on the same day to avoid the occurrence of miscellaneous odors. starting from the harvest of coffee fruits, our family members will take good care of every step!
The following is the information and cup test report of Kasha water washing bourbon species:
Country: El Salvador
Production area: Ahuachap á n in the volcanic area of Ouachaban
Manor: El Cashal
Coffee grower: Mar í an Alicia Castillo de Maga ñ a
Altitude: 1350 m
Variety: Bourbon
Treatment: Washed
The taste of the cup:
Sweet aromas of red berries, toffee, lime and apples, sweet cherries and fresh peaches
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