Colombia Vera San Agustin Coffee Origin and Development
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
The affirmation that once won the annual championship of SCAA!
Huila is a very important coffee producing area in Colombia. Coffee grows on the slopes of the canyon formed by the western coastal mountains and the eastern mountains. San Augustin has the best output value because of Los Naranjos (Orange River). The fertile volcanic soil and humid climate once gave birth to the "St. Augustine culture" and made it a well-known coffee producing area.
The region's scenic riparian lavender is home to butterflies and wind birds, as well as an ancient and special mysterious place in Colombia with giant carved Stone Forest, where people protect the land from destruction. St. Augustine Coffee, produced by the Condor Cooperative, buys local coffee farmers. In order to maintain the excellent coffee flavor, it only chooses to plant the traditional Typica species, and strives to produce fine coffee with unique flavor and high quality, which is treated by washing method, and then becomes the highest grade SUPREMO export after the treatment of refined operations and strict control and screening. It has repeatedly achieved good results in the COE review meeting. It also stood out in the annual meeting of SCAA American Fine Coffee Association in 2009 and won the recognition of the annual champion (SCAA COTY Winner).
Palate description: black sugar sweetness, sugarcane and vanilla cream aromas with bright orange peel, fruit, caramel and drupe flavours.
36 aromas of coffee: almond, dark chocolate, cream, maple syrup
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Introduction to Dona Nenem, Brazil's Donna Manor, which won the high-tech farm in the BSCA competition for three years in a row.
Exchange of professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) the owner of Fazenda Dona Nenm who won the BSCA competition of the Brazilian boutique association for three consecutive years is Eduardo Pinheiro Campos. His family has grown coffee in Sul de Minas for a long time. After inheriting his father's farmland, Eduardo
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Ethiopia Yegashafi-Dumeso Cooperative G2 Coffee Bean Dumerso Cooperatives
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Ethiopia Yirgacheffe Dumerso Cooperatives G2 comes from the boutique coffee market, Dumerso, a sub-small production area located in the southeast of Yega Sheffield, the coffee beans harvested come from local coffee farmers and are collected.
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