Introduction of Pacamara moonstone coffee beans in Un Regalo de Dios, Nicaragua

Pacamara moonstone of Un Regalo de Dios (Heavenly send Manor), Nicaragua

2010 CoE winning Manor, CoE score 91.31 (third Runner-up)

Un regalo de Dios means (gift from God). Taiwan translates as Nueva Segovia (New Sagovia producing area) at high altitude in the small town of Mozonte in Nepal, and the head of the manor is Luis Alberto Balladares Moncada.

In recent years, only about 30 coffee farms have been selected for the CoE competition in Nepal each year, and 80% of them come from Nueva Segovia, which is planted at an altitude of about 1400 to 1,700 meters. Although steep but rich in animal and plant ecology and beautiful mountain scenery and primitive forests and cold mountain springs, the maintenance of ecology is very important, with an altitude of about 1350 meters to 1800 meters above sea level, with clouds and clouds in the morning and evening. The annual rainfall is about 1700 mm, and the annual average temperature is below 20 °C. therefore, the coffee flavor is rich and meticulous, and the soil is sandy and limestone.

Pacamara is a rare and precious variety developed in El Salvador with rich / varied flavors, apricot / vanilla plants / tropical fruits / chocolate / sweet spices and other varieties. few coffee varieties can have bright acidity but strong & # 39; sweetness, but like other large beans, the yield is relatively rare.

Pacamara is a variety derived from elephant bean Maragogype and Pacas Pacas, which is composed of the first four letters of Maragogype and Pacas respectively. The grain size is similar to that of elephant bean (about 20 mesh on average). It is the best coffee variety in Central and South America.

The characteristics of coffee:

Name of the manor: Finca Un Regalo de Dios

Landowner: Luis Alberto Balladares Moncada

City: Mozonte

Production area: Nueva Segovia

Area: 301 ha

Altitude: 1700m

Variety: Pacamara. Moonstone

Treatment: full water washing, natural sun drying

Lemon aromas with carambola sweetness and a hint of mango sour. The palate has the sweetness of berries and the finish of apples.

Properties:

Dry / wet ~ peach / longan nectar / vanilla / floral / caramel / grape / chocolate / berry / citrus

Sipping ~ sweet / tropical fruit flavor / citrus sweet / peach / berry / flower aroma, good cleanliness, nuts / caramel / chocolate, obvious taste, long-lasting sweetness of nectar, delicate finish of peach, strong nose aroma.