The effect of roasted Coffee on Coffee Flavor find a suitable roasting degree
Which kind of roasted coffee beans tastes best?
Light baked / medium baked / deep baked beans which is the best ~ the most palatable!
In fact, the answer is-> there is no standard answer.
Because everyone's sense of smell and taste buds can not be exactly the same, and there are great differences.
Obviously the same kind of baked beans, Mr. A said that sweet and palatable / sweet, but Mr. B said it was sour and tasted thin. When you often received customer calls or email, there were often three lines + Qrz. I was forced to start recording the preferences and parameters of each guest.
On the whole ~
1. Most people who come into contact with black coffee for the first time probably listen to too many dangerous rumors. When they order, they always say that I want it to be sour and not bitter, but usually I will give him the cheapest and cheapest way to benefit each other. (don't get me wrong ~ my cheapest beans refer to relatively speaking, otherwise there will be at least hundreds of jumps outside. I only sell it for more than 60 or 70, which is good enough!)
two。 There are people who smoke / drink / eat betel nut / eat heavy salty taste, because they have murdered their own taste organs, so the medium baked below is plain boiled water to him. This kind of person I will provide medium-baked beans to make up for his lost happiness!
3. If there is no special problem, you can accept the slightly sour taste of fruit, like a person wandering in love memories, I will give him beans roasted in a shallow medium, with enough aroma / slightly diverse fruit sour / sweet / sweet / complex enough ~ having a cup of coffee is like being in a relationship.
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It is often said that what is the COE Cup? what is the focus of the cup test?
CoE is currently the most important coffee evaluation competition. ACE, a non-profit organization, holds CoE competitions for single coffee producing countries (Brazil / Colombia / Bolivia / Guatemala / El Salvador / Nicaragua / Honduras / Costa Rica / Luanda and other 9 countries) to select winning coffee farms through cup tests at five checkpoints. Many coffee farmers who do not have the money to market or do not know how to package use CoE
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Kenya Karatina factory Karentina processing Plant introduces the characteristics of Farm Coffee
Professional barista communication please follow coffee workshop (Wechat official account cafe_style) Kenya Karatina factory PB Karentina processing plant Multidoor DORMAN was founded in 1950, is the leading brand of quality coffee in Kenya and Tanzania, with its own processing plant, warehouse, and drying field, multi-door companies take sustainable development and ethical procurement as the standard, they only buy
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