Coffee producing areas in China
Coffee producing areas in China:
At present, gourmet coffee has been successfully grown in Taiwan, Yunnan and Hainan, which shows that the coffee industry can prosper in the region for a long time.
The characteristics of Chinese coffee:
Flavor: welcome
Suggested baking method: mild to moderate baking
★: general
The market of Chinese coffee:
China is still an importer of coffee. Coffee is so popular that it has even been advertised on TV. This is an important consumer of coffee.
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The process from cherry fruit to raw coffee beans
A coffee tree can harvest 3-5 kg of fruit, and raw coffee beans account for 1. 5% of the fruit quality. Going from fruit to raw coffee beans is really a time-consuming and laborious task. Arabian coffee accounts for about 2% of the world's coffee production. The plant is not suitable for high temperature, low temperature, more rain and less rain. Coffee beans are oval and flat, with high quality and rich aroma. Robusta grows coffee.
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Coffee producing areas in South Africa
The country's coffee trees originated in Kenya and are of excellent quality.
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