Brazilian Coffee Manor Eduardo Campos Donna Manor the only COE Manor in the Hilado region

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Gan: ★★★★☆

Incense: ★★★☆☆

Acid: ★★★☆☆

Sweet: ★★★☆☆

Bitter: ★★★☆☆

In the place of raw beans: half sun treatment

Baking method: medium and deep baking

Special features: stone fruit, thick bitter sweet chocolate

Chateau Donna Eduardo Campos-his family has a history of growing coffee in South Minas-inherited a piece of land from his father, later known as Donna Manor, and named it after his mother. The farm, which began operation in 1977, was the first farm to grow coffee in the Pattustiminas region. During this period, the concept of certification had not yet been introduced into Brazil, but Eduardo has begun to pay attention to environmental issues. He believes: "Nature is always the first priority!" In terms of implementation, the conservation of the manor far exceeds Brazil's environmental regulations, native tree species and shrubs, while the environmental impact caused by animal husbandry is also mitigated by water conservation measures along the riverbanks. These methods effectively maintain the natural environment and shrub vegetation of Hirado, Brazil. At Donna Manor, coffee is harvested with the assistance of hands and machines, which can identify fully ripe coffee cherries and harvest them. Its own nursery can plant 10% of its coffee trees every year. The Eduardo Campos family is one of the earliest coffee farmers in Patu de Minas, Brazil. today, Eduardo not only owns two estates, but also uses technology to make up for the lack of machinery, such as using electronic instruments to detect the maturity of fruits during harvest to achieve the effect of manual harvest. Since its establishment, it has won numerous awards and won the 20th place in the COE competition last year. "the thick taste and soft fruit acid show this transparent Brazilian flavor, excellent planting technology, full drupe aroma and vanilla aroma. It is telling that the traditional Brazilian beans show a simple and traditional classical style. Taste the flavor of black sugar syrup: "in addition to the complete display of Brazilian flavor, there are drupes, thick bitter sweet chocolate flavor, coupled with the weight of black sugar syrup, giving people a steady, safe and appropriate sense of trust." Starting from last year, the scoring process of Brazil's COE final election was tested in batches according to different producing areas to avoid the situation that a small number of producing areas were overwhelmed by one side, but in the end, Carmo de Minas still swept thousands of troops, and Donna was the only selected manor in Syrador.