A Chronicle of Coffee Development
In the Abyssinian plateau in the 6th century, a shepherd named Carl Dai, one day driving goats to the new grassland grazing, because of goat ingestion, and inadvertently found coffee fruit.
Dr. Dajes, a famous doctor in Iraq in the early 10th century, acknowledged and documented the pharmacological effects of coffee. This is a valuable medical record of coffee's earliest days.
In the 11th century Arabs invented a way to boil whole coffee berries into soup.
In the 13th century Arabs invented a method of roasting coffee beans.
1454 Athenian Saint Gai. Maruddin, unveils a method of drinking coffee previously known only to a small number of religious experts.
1510 Coffee arrived in Cairo, Egypt.
1530 Coffee is introduced to Damascus.
1554 Coffee arrives in Istanbul. In the same year, the world's first coffee shop was founded in Constantinople.
1616 Dutch Brook, bringing coffee from Arabic mocha to Holland.
1640 Dutch merchant Ulbergen, shipping mocha to Amsterdam, completes the first coffee deal.
In 1650 Oxford Street, England's first coffeehouse, the Jacob's Cafe, appeared.
1652 London's first coffee shop, Cafe Rossi, opens with a flyer entitled "The Benefits of Coffee", the world's first coffee advertisement.
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The Origin of Fine Coffee
-the earliest Arab way to eat coffee was to chew the whole fruit (Coffee Cherry) to absorb its juice. They then mixed the ground coffee beans with animal fat as a physical supplement for long trips, and it was not until the year 1000 that the green coffee beans were boiled in boiling water to make an aromatic drink. -three more have passed.
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Coffee culture around the world
The ancient Arabian coffee culture when Europeans first came into contact with coffee, they called this seductive drink Arabian wine, and when conservative Catholics cursed coffee as the drink of the devil Satan, they would never think of what a precious thing they inherited from the pagans. As the first place in the world to drink and produce coffee
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