Niagara Mieri boasts family pleasure manor sunburn bourbon seed 2017 production season

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Nicaragua Mierica Family Pleasure Estate Sunburn Bourbon 2017

Nicaragua Mierisch FamilyFinca Los Placers Bourbon Natural

Country: Nicaragua Fiscal year: 2003

Name: Pleasure Manor

Location: Yasica Sur,Matagalpa

Grade: SHG

Treatment: Sunlight

Altitude: 850-1150 m

Breed: Bourbon

Flavor: Dry aroma with strawberry, peach and other sweet smell; the mouth can feel lime, orange, citrus, berry aroma sweet peach, strawberry, with wine, overall clean balance, smooth body.

Nicaragua Mierui family's pleasure estate, located in the Matagalpa region in northern Nicaragua,

It has an altitude of 800-1000 meters, an average annual temperature of 27 degrees and a minimum of 20 degrees, and an area of about 241 hectares. In addition to this Caturra, Java, Pacamara,Catuai, etc. are also planted in the estate. Mierisch Family Mierisch Family

Nicaragua Mierui family, since 1908 began to grow coffee, has been more than 100 years of history.

In the past 15 years, the family has invested in coffee equipment, processing technology and personnel training, so that the family's micro-batch coffee beans have grown greatly, and these changes also come from the efforts of the whole family and the dedication of each member. Under the leadership of the Mierui family, the manor within the family has also won C. O。E Awards. The Mierui family has nine estates, eight of which are located in San Jose, Limoncillo, Escondida, Milagros, Placeres, Los Altos, Mama Mina, Suspiro, Nicaragua, and one in Cerro Azul, Honduras.