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Brazilian Coffee Santa Lucia Manor Icatu Coffee (icatu) Flavor Coffee beans push

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) name: Brazil South Minas Santa Lucia Manor yellow bourbon peel sun (Brazil Carmo de Minas Fazenda Santa Lucia Pulp Natural) flavor description: nuclear jujube, peanut chocolate, vanilla plant, sugarcane sweet, cocoa, nuts, clean

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Name: Santa Lucia Manor, Minas del Sur, Brazil Yellow Bourbon, peeled, sunburned

(Brazil Carmo de Minas Fazenda Santa Lucia Pulp Natural)

Flavor description: dates, peanut chocolate, vanilla plants, sugar cane, cocoa, nuts, clean sweet

Region: Carmo de Minas, Minas del Sur

Manor: Fazenda Santa Lucia

Breeds: Catuaí , Bourbon , Mundo Novo , Topázio, Icatu

Level:

Altitude: 1,300 meters on average

Treatment: Pulp Natural

Annual temperature: 23°C

Annual rainfall: 2,000 mm

Harvest period:

Manor Introduction:

Brazil Cup of Excellence (COE) competition every year, representing Minas Gerais state

Coffee often accounts for 70 percent of medals, especially in South Minas, the southern region of the state.

( Sul del Minas) Not to mention. In the entire South Minas block, Carmo de

Minas) small place, more outstanding performance, the main reason is from the geographical natural environment and climate,

It is true that God has given this place the best gift possible.

Jacques Pereira Carneiro and Luis Paulo, two cousins, are representatives, so to speak.

The fifth generation of Camo's coffee soul, both of whom belong to the Pereira family.

Luis Paulo is President of Brazil Specialty Coffee Association.

(BSCA)。The Pereira family has a century-old history of coffee cultivation in Brazil

There are six famous estates such as Fazenda Sertão, Santa Lucia Estate

Fazenda Santa Lucia, Santa Inês,

Fazenda Irmas Pereira...

Carmo de Minas is a scenic area in Sul de Minas, Brazil

South China, unique geographical situation, soil rich in minerals and volcanic rock composition,

It has excellent water quality and various natural bubble mineral springs, and even has established bubble mineral spring parks.

The variable microclimate makes this region an important producer of quality coffee in Brazil.

It is also Brazil's annual Cup of Excellence (COE) competition, often the small region with the most awards. Camo

Carmo de Minas also hosts the Best of Carmo de Minas Independent Coffee Competition each year.

It can be called Brazil's "CoE Top 10"PK competition, because almost all contestants belong to CoE winning estates.

There are also Top 10 and even champions, such as Carmo de Minas.

The importance of status.

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