Brazilian Coffee Santa Lucia Manor Icatu Coffee (icatu) Flavor Coffee beans push
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
Name: Santa Lucia Manor, Minas del Sur, Brazil Yellow Bourbon, peeled, sunburned
(Brazil Carmo de Minas Fazenda Santa Lucia Pulp Natural)
Flavor description: dates, peanut chocolate, vanilla plants, sugar cane, cocoa, nuts, clean sweet
Region: Carmo de Minas, Minas del Sur
Manor: Fazenda Santa Lucia
Breeds: Catuaí , Bourbon , Mundo Novo , Topázio, Icatu
Level:
Altitude: 1,300 meters on average
Treatment: Pulp Natural
Annual temperature: 23°C
Annual rainfall: 2,000 mm
Harvest period:
Manor Introduction:
Brazil Cup of Excellence (COE) competition every year, representing Minas Gerais state
Coffee often accounts for 70 percent of medals, especially in South Minas, the southern region of the state.
( Sul del Minas) Not to mention. In the entire South Minas block, Carmo de
Minas) small place, more outstanding performance, the main reason is from the geographical natural environment and climate,
It is true that God has given this place the best gift possible.
Jacques Pereira Carneiro and Luis Paulo, two cousins, are representatives, so to speak.
The fifth generation of Camo's coffee soul, both of whom belong to the Pereira family.
Luis Paulo is President of Brazil Specialty Coffee Association.
(BSCA)。The Pereira family has a century-old history of coffee cultivation in Brazil
There are six famous estates such as Fazenda Sertão, Santa Lucia Estate
Fazenda Santa Lucia, Santa Inês,
Fazenda Irmas Pereira...
Carmo de Minas is a scenic area in Sul de Minas, Brazil
South China, unique geographical situation, soil rich in minerals and volcanic rock composition,
It has excellent water quality and various natural bubble mineral springs, and even has established bubble mineral spring parks.
The variable microclimate makes this region an important producer of quality coffee in Brazil.
It is also Brazil's annual Cup of Excellence (COE) competition, often the small region with the most awards. Camo
Carmo de Minas also hosts the Best of Carmo de Minas Independent Coffee Competition each year.
It can be called Brazil's "CoE Top 10"PK competition, because almost all contestants belong to CoE winning estates.
There are also Top 10 and even champions, such as Carmo de Minas.
The importance of status.
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Brazilian coffee brand icatu hand-brewed coffee beans are recommended
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) flavor introduction: with vanilla flavor coffee, the use of hand-made black coffee with milk can feel vanilla sweet cup test flavor: soft but strong aroma, chocolate taste, significant vanilla sweetness, balanced acidity and thick Body, and finally continuous
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Brazilian coffee brand Santa Lucia Arcaya Acaia handmade coffee beans recommended
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) flavor: full of juicy clean flavor, flower, sweet, tropical fruit Brazil Santa Lucia Santa Lucia sun delicious Brazil is really rare! Especially in Brazil, where you can flush by hand and drink comfortably, which is why there are so few "bakers"
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