Introduction of Brazilian Coffee Manor | recommendation of individual coffee beans-Cana Farm, Brazil

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Qianjie Coffee individual Coffee Bean recommendation-Queen Manor of Brazil

Huang Kaduai, Cana Farm, Brazil, sunburn.

Brazil Sitio Cana ã Yellow Catuai natural

Producing country: Brazil Brazil

Bean seed: Huang Kaduai Yellow Catuai

Region: Caconde, S ã o Paulo, S ã o Paulo, Sao Paulo

Producers: Jo ã o Hamilton and Ivan dos Santos

Coffee Farm: Kana Farm

Altitude: 1200-1350 m

Treatment: Natural in the sun

Harvest time: 2018

Flavor: raspberry, elderberry, peach

Qianjie cooking suggestion: hand-flush, V60 filter cup, water temperature 88 Mel 90 degrees

Cana Farm, Brazil

The Brazilian bean comes from Caconde, a city on the eastern border of the state of Sao Paulo, just south of Minas Gerez. The Jo ã o Hamilton and Ivan dos Santos brothers of the Sitio Cana ã farm began working with Marcos Croce of Fazenda Ambiental Fortaleza; FAF in 2006 to produce the best quality Brazilian coffee while taking care of the natural environment and people. Sitio Cana ã Farm has now become the top representative of Brazilian boutique coffee.

This is a batch of Huangkaduai, a very high-rated coffee this year!

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com