How much is that exquisite coffee in Colombia? which tastes better than Yega Xuefei?

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Narino Na Linglong Coffee beans are known as the Pope's Holy Grail (Puerto Rico also calls them that)

And Starbucks Coffee, a chain of professional coffee shops, also claims to have the exclusive agency of "super" coffee beans from Narino.

[flavor and aroma]

When the old trees are removed, the old Arabica varieties are gradually being replaced by other more productive varieties.

For example, cost-effective "variedad Colombia".

This Arabica is grown in Colombia, but it is also grown in other countries, which scares many professional critics.

It was disappointing to find the flavor of the new variety.

Especially compared with bourbon beans, bourbon beans are a combination of flavor, aroma, mellow and golden yellow when milk or cream is added.

Colombia has one advantage over other South American countries: it can be exported through either side of the ocean.

Introduction of origin: Colombia is located in the western part of South America, connected with Venezuela, Brazil, Panama, Ecuador and Peru. It is also the only country in South America that faces the Pacific Ocean and the Caribbean Sea to the east. Most of the other mountains in the western coastal plain are occupied by the Andes from south to north.

Is to grow crops and coffee in the main growing areas.

Colombia is a major producer and exporter of high-quality coffee, ranking within the top three in the world. The main coffee production area in Colombia is very vast, and the most well-known coffee production area is Popa yan.cauca. Popayan, Huila.San Agustin Saint. Augustine, Antioquia.Medellin Medellin, Narino. Na Ling long, Bucamaranga. Santander, Bucaramango, Quindio Armenia Armenia, Magdelena, Sierr Nevada Sierra Nevada, Madalena Coffee growing area, Colombia's past volcanic instability, resulting in fertile soil for growing coffee. Colombia's three major mountains, all running through the Andes from north to south, are the best areas for growing Arabica coffee in Colombia from 700m to 2.000 m above sea level. The Central Mountains are coffee growing areas, especially Medellin Medelli and Manilus Manizales in the middle and Ribano Libano in another central producing area of Armenia in Armenia in the west are excellent producers of Supremo coffee and Popayan PoPpa yan.cauca, which is very popular in the world coffee market. With Saint Augustine San Agustin and the border with Ecuador Nalingo Narino coffee species, like the Vatican's respect for the cup, Narinoina exquisite coffee texture is mild and soft, full aroma is the most admirable quality coffee, the other two kinds of less sour excellent coffee is Bogota Bogota and the eastern producing area of non-caramango Bucamaranga, coffee, of which the characteristics of Colombia's Nalingo Narino coffee is the most charming

Colombia, the third largest coffee producer in the world, has long been the main producer of Dazong beans, and in recent years, with the expansion of the trend of boutique coffee, high-grade beans have slowly opened up the market. Located in the southwestern province of Narino, this coffee has a comfortable slightly sour, solid and full taste, with a plum-like sweet aftertaste. Nalinglong coffee beans are definitely better than other Yega Chuefei of the same grade. Good coffee can not only meet your need to boost your spirit and combat effectiveness, but also give you an extra sense of satisfaction and pleasure. This is a highly recommended selection of coffee beans.

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