Red bourbon and yellow bourbon is delicious _ red bourbon coffee specialty _ red bourbon coffee where to buy

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Which is better to call red bourbon coffee beans or yellow bourbon coffee beans? One sweet, one fragrance, sweet and fragrant is the best!

I spoke on the phone with Brother Liu for the first time, because I only heard him say that the coffee in the environment of my field was so-and-so, but he couldn't remember the name temporarily, so I didn't have any clue. Just based on the characteristics of the kind of coffee he said, I spent some time flipping through books and the results of Google, and I probably had some preliminary understanding in mind, so I directly called Brother Liu, is the kind of coffee you said is bourbon? Bingo! It's bourbon. He further introduced to me the characteristics of red bourbon and yellow bourbon in bourbon. To put it simply, red bourbon has natural sugar sweetness, which makes people reluctant to wash cups after drinking, while yellow bourbon is a fragrant word. In some places, these two varieties are planted together, mixed with picking, and the characteristics of these two kinds of coffee are mixed together. Anyway, at this point, I have a spectrum in mind, so let's learn more about these two varieties.

When it comes to coffee, most people have heard of Arabica, and people who are a little less than most may have heard of Robusta or Libya. What about bourbon? Not to mention red bourbon coffee beans, yellow bourbon... But since we want to grow coffee, we still need to know a little bit about coffee.

Speaking too clearly may make people more confused, and I don't want to delve too deeply into this topic, because our predecessors have sorted it out for us, and if we don't understand it, Google will know it at a glance. I just use the simplest way, which is a way that I can understand, to get to know this little guy named coffee bean.

According to the biological classification of "realm, phylum, class, order, family, genus and species", coffee belongs to Rubiaceae and coffee genus, and the varieties are divided into three original species: Arabica, Robusta and Liberica. Different species (Variety) can be subdivided into subspecies, varieties, varieties and so on.

The reason why Arabica and Robbosa species are often heard is that they account for 70% and 30% of the total output respectively in the global coffee market, of course, because of their important commercial value. As for bourbon, it is one of the mutants under Arabica, with special reference to bourbon, which is of course a conclusion drawn from the accumulated experience of our predecessors. I'll add this later.

Brand recommendation of Red bourbon Coffee beans

The Brazilian red bourbon beans roasted on Qianjie Coffee are fully guaranteed in brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only about 45 yuan. According to the calculation of 15 powders per cup of coffee, 15 cups of coffee can be made in a bag, which costs only about 3 yuan per cup, which is very cost-effective for coffee shops to sell dozens of yuan a cup.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com