Hawaii Queen Manor 100% Kona Queen Kona Coffee Bean Flavor Features _ Queen Manor Information

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Coffee Extra Fancy is the highest grade of Kona coffee beans in Hawaii. Compared with other Kona coffee beans, Extra Fancy beans are brighter and glossy, and have a smoother taste and perfect balance, with rich fruit sweetness. They are said to be called the world's three volcanic beans together with Jamaica-Blue Mountain NO.1 and Panama-Geisha.

The Kona Extra Fancy has a large semicircular appearance, each of which is very uniform, complete with few defects and missing carob beans. The Hawaiian coffee Kona Extra Fancy, which is perfectly clean and full of unique tropical fruit aromas, cannot be replaced by any other coffee.

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Product name: Hawaiian Coffee Manor-Queen Manor Top. 100% Kona

English product name: Hawaiian Queen Coffee Kona Extra Fancy

Guojia United States

Production area: Hawaii main island

Birth: Queen's Manor

Product type: Typica

Haiba: 550Mustel 760m

Grade: Extra Fancy

Treatment method: washing treatment, natural or machine drying

Flavor features: cantaloupe, nectar, brown sugar, apple, vanilla, elegant flower aroma, delicate acidity, good sweetness, full and thick aroma.

Award record: 1st Runner-up in 2011-2012, 2013-2014 Champion and 2016 Runner-up in Hawaii Island Cona Cup Test Competition; fourth and fifth place in HCA Competition 2017

Baking degree: ●●○○○

Jessau: Hawaiian Queen Coffee Farm Queen Manor is located in the middle of the coffee belt on the island of Hawaii, with a 160-acre large farm.

The estate holds the Cona Cup test competition on the island of Hawaii every November, and the Queen's Manor is famous for being the runner-up in the large-scale Department of Agriculture in 2011 and 2012, winning the championship for two consecutive years in 2013 and 2014, and the third runner-up in 2016.

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