Indonesia Sumatra Lindong sweet-scented osmanthus flavor mantenin coffee bean introduction _ sweet-scented osmanthus tiger mantenin delicious
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Many years ago, we heard the legend that there is a sweet-scented osmanthus flavor in Indonesian coffee, but it has never been drunk. Until 2014, Nordic Frog Coffee finally got a bean with obvious fragrance of sweet-scented osmanthus from Sulawesi, a coffee-producing region in Indonesia. Its name is Tonaga PB, and its variety is iron pickup, which has surprised many people.
But in the next three years, we never met sweet-scented osmanthus-flavored beans-Speciality, boutique coffee is so inch, so strange, even if it is the same variety on the same land, the beans may be different every year.
If you never forget it, you must recall it. In June 2017, it was also a very accidental opportunity to drink a sample of our sweet-scented osmanthus tiger on the shelves-- we caught the familiar sweet-scented osmanthus flavor at that time, tested and confirmed it again and again, and bought it decisively. We finally have a chance to share the coffee with sweet-scented osmanthus flavor with you! And we are sure that these may be the highest quality Indonesian beans available on the market.
In 2018, due to natural disasters in Indonesia, the harvest of Mantenin coffee was several months later than in previous years, and a large number of production was reduced. We are not sure whether the sweet-scented osmanthus tiger can be put on the shelves this year-until the end of July, we received a sample from the supplier. After sample baking and sample testing, we found the familiar sweet-scented osmanthus flavor! It can be said that the sweet-scented osmanthus tiger of the frog maintained the same level in 2018 because the quality of raw beans remained the same!
The tiger sniffs the sweet-scented osmanthus in my heart
Sweet-scented osmanthus tiger is a mantenin coffee from Sumatra, Indonesia. Most mantenins on the market will be presented to everyone in a deep-baked way. The specific performance of the cup is: bitter taste; high alcohol thickness; flavor mainly of nuts, dark chocolate, and maybe scorched taste.
However, Manning, who is of very good quality, dares to express himself with moderate baking. In the performance of sweet-scented osmanthus tiger, we will mainly show sweet taste by medium baking; sweet-scented osmanthus flavor, roasted nut flavor, as well as the woody flavor of Indonesian Mantenin.
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